High intensity aromatics that is a mix of tropical and citrus fruits. Very ripe melon, papaya and mango with some citrus and apple blossom floral notes as well. The color is richer than typical Pinot Grigio.
On the palate there is a lot of texture and weight.
The wine is unique among Pinot grigios in that the pink skin grape spends 3 days cold soaking before pressing and fermentation.