Description
A pretty pale with salmon-coloured hints. A floral nose of rose petals and wild strawberries. A mouthful mingling with vivacity and roundness with aromatic notes of pink grapefruit and a good length. 50% Cinsault, 40% Grenache, 10% Syrah. Ideal as an aperitif with an anchoïade, aubergine caviar, but also with a cod with aioli, stuffed calamari, grilled lamb chops. Delicious with all summer recipes.
