84% Merlot, 11% Cabernet Sauvignon, 5% Petite Verdot
Ripe black plum, black tea and mint with subtle scents of spice, freshly baked pie crust, and vanilla.
The palate is crammed with cherry and plum flavors with a touch of mint and hint of spice, all giving way to notes of dark chocolate and vanilla. Its signature palate is framed by very fine, yet soft tannins and a refreshing length, enhanced by its acidity.
91 points Wine Spectator
92 points James Suckling