Made from 45 year old vines of Antao Vaz. This is the type of complex, rich white wine that Portugal manages to produce at astonishingly good prices. The wine is made by fermenting in barrel leading to a complex and rich wine. Fleshy white fruit is joined by toasty and buttery notes with some marked mineral notes. The wine is rich and creamy on the palate yet incredibly lively and fresh. One for fans of Southern Burgundy whites.