This white is pale gold with aromas of citrus fruit, gooseberry, passionfruit and fresh thyme. The Semillon helps fill out the palate, adding richness whilst also acting to restrain the herbaciousness of the sauvignon blanc. The lees contact gives further creaminess and body, however there is still a
crisp refreshing minerality on the finish. Great with salads, seafood, grilled fish and white meats.