Vegan & organic, 100% Godello from Rias Baixas.

A fresh, medium-bodied white with aromas of peach, pineapple and citrus, layered with subtle floral and herbaceous notes. The palate is rounded yet vibrant, showing ripe stone fruit, a touch of salinity and mineral freshness, with a gently textured finish.

12.5% ABV

A well-regarded value white from Galicia, made from 100% Godello grown on granite soils in the Ribeiro appellation. The wine spends around 6 months on its fine lees, giving it more texture and complexity than many entry-level Godellos.

Medium-bodied and smooth, with ripe orchard fruit, citrus zest, and a gentle creamy texture from lees aging. The acidity is well integrated rather than razor-sharp, making the wine approachable and easy to drink. Granite-derived minerality adds freshness and definition.

Fresh and expressive, with aromas of ripe white peach, pear, citrus zest and subtle dried flowers over a mineral backdrop. The palate is vibrant yet textured, balancing crisp acidity with creamy lees richness and a long, elegant finish.

A fresh and pure expression of 100% Godello, this medium-bodied white that offers vibrant notes of green apple, pear, and citrus anchored by a crisp, slate-driven mineral backbone.

13.5%