Using a style of Pot Still whiskey reflective of the Midleton Distillery tradition, Redbreast 21 Year Old Whiskey represents the ultimate expression of Single Pot Still Irish Whiskey. The 21 year Redbreast whiskey ageing process introduces new levels of depth, flavour and taste, creating a complex and rewarding whiskey. Abundantly aromatic and fruitful, and produced in very limited quantities, this whiskey is a joy to behold in each and every bottle.

46.0% ABV 

Redbreast 27 Year Old elevates the storied reputation of this iconic whiskey even further. Building on the celebrated foundation of bourbon and sherry influence is the inclusion of ruby port casks for even more complexity and depth.

54.6% ABV

Redbreast’s Iberian Series celebrates Gilbey’s sherry history of importing fortified wines and sherry since the late 1800s – with a series of releases from across the Iberian peninsula.

Master Blender David McCabe has travelled to source casks from the sun-kissed bodegas of Spain to the sun-drenched quintas of Portugal, to explore and expand the sherried flavours of Redbreast.

| 92 Proof | 46% ABV

Chambord Royale de France liqueur is created using the finest black and red raspberries, Madagascan vanilla and delicious honey to give a rich, delicate and unique taste which makes for an indulgent addition to many different drinks

Spot Whiskey celebrated its 100th anniversary in 2025 with a limited edition 10-year-old release of its Green Spot Single Pot Still Irish whiskey! The Spot range gets its name from the founder, Mitchell & Son's practice of painting different coloured spots on casks to mark different ages, with Green Spot first advertised in The Irish Times in 1925. Matured for 10 years in a selection of bourbon and sherry casks and bottled at a satisfying 46% ABV, this whiskey boasts generous layers of orchard fruits, warming spices, and sweet vanilla.

This is a world-famous almond-based liqueur prepared from a blend of exotic herbs and fruits, steeped in apricot kernels. Disaronno Amaretto is thought to date back to 1525 and comes from northern Italy.

A versatile Jamaican rum with a bright fruity character and soft sweetness, balanced by light oak and spice. Ideal for cocktails like a Daiquiri but also approachable enough to sip neat.