A true "labour of love" that captures a full calendar year in a single bottle. Glendalough’s full-time forager, Geraldine Kavanagh, harvests wild plants daily across the Wicklow Mountains. These fresh, never-dried botanicals are tossed into a copper Holstein still within hours of picking to undergo a slow, small-batch distillation.

An incredibly evocative, complex spirit that takes you on a journey through all four seasons. Built on a classic base of juniper, it opens with a fresh, pine-forward nose reminiscent of a mountain forest clearing in spring

41% ABV

 Conceived by Hollywood comedy legend Dan Aykroyd and renowned artist John Alexander, this eye-catching, skull-shaped bottle features the vibrant colours of the Pride flag to celebrate diversity, equality, and creative freedom

Inside the spectacular collector's bottle sits Crystal Head's original, multi-award-winning unflavoured spirit. Crafted from locally-sourced, premium Canadian "peaches and cream" corn, it is distilled four times into a neutral grain spirit before being blended with pristine, untouched glacial water from Newfoundland. It is then meticulously filtered seven times—three of which pass through layers of semi-precious quartz crystals known as Herkimer diamonds

40% ABV

Classically categorised in style as a London Dry Gin, its brilliant local character is derived from a painstaking, slow distillation process using a bespoke, hand-crafted copper pot still named Oisín.

An iconic, multi-award-winning spirit that captures the wild, untamed essence of Ireland's Atlantic coastline. It is uniquely macerated with an ultra-premium selection of locally foraged Kerry botanicals—including rowan berries, fuchsia flowers, bog myrtle, hawthorn, and heather—distilling the soul of the landscape into every bottle

The nose is exceptionally fresh, aromatic, and forward, opening with a resinous wave of clean juniper, bright citrus zest, and an enchanting floral lift of mountain heather. On the exceptionally smooth and well-rounded palate, it delivers a harmonious balance between a classic juniper backbone and complex layers of earthy pine, wild sweet berries, and soft herbaceous notes. It glides effortlessly into a long, crisp finish highlighted by a refreshing flash of citrus oils and a gentle, warming pepper spice.

42.5% ABV

The nose opens beautifully with a clean, fragrant bouquet of sweet cooked agave, bright citrus oils, and fresh herbal notes of lemongrass and mint. On the exceptionally smooth palate, it delivers a classic sweet-and-savory balance. Layers of lime zest, red apple, and juicy agave are grounded by a gentle touch of earthy brine and a distinct, warming kick of white pepper. It glides into a crisp, remarkably clean finish highlighted by lingering citrus notes and a pleasant hint of smoke

38% ABV

Inspired by the iconic lighthouse guarding the rugged Cork coastline, this innovative blend brings a tropical Caribbean twist to traditional Irish whiskey

The nose opens with an inviting and aromatic bouquet of bright tropical fruits, vanilla bean, and warm apple crumble. On the smooth, approachable palate, the character shifts into delicious layers of spiced honey, rich vanilla, and warm clove. The maritime maturation lends a subtle complexity, culminating in a crisp, clean finish marked by lingering wood spices and bright citrus oils

40% ABV

A multi-award-winning, contemporary masterpiece that masterfully bridges European and Oriental botanicals.The bouquet opens with a highly aromatic, fragrant lift of fresh rose petals, exotic persimmon, lemongrass, and bright citrus oils. On the palate, it remains classic at its core with a forward, resinous backbone of juniper, which quickly unfolds into layers of fresh orange zest, tangy citrus, and sweet persimmon fruit. Complex, savory undertones of earthy dill weed and soft green herbs add incredible balance, driving into a long, beautifully warming finish anchored by subtle exotic fruits and a soft kick of cinnamon spice

Housed in its iconic matte black bottle with a striking silver metal "X", Bumbu XO is a beautifully balanced, full-bodied spirit that is notably drier and more complex than Bumbu The Original.

The nose is highly inviting, opening with rich aromas of sweet toffee, vanilla extract, toasted oak, and marmalade-like orange peel. On the velvety-smooth palate, it reveals sophisticated layers of rich chocolate, warm baking spices, and dried fruits. It glides into a lingering, satisfying finish highlighted by notes of roasted coffee beans and a gentle crack of peppery spice.

40%ABV

Five Farms Irish Cream Liqueur is crafted in the heart of County Cork, Ireland. The brand embodies the rich agricultural heritage of the region, sourcing its cream from five family-owned farms within a 25 km radius. This ensures that only the freshest, highest-quality cream is used in the production process. 

Absolutely delicious!! 17% ABV

St‑Germain is a French liqueur made with fresh elderflowers, hand-picked once a year in the late spring. To accomplish its exquisitely natural flavor, every bottle of St‑Germain contains up to 1,000 of the very best elderflower blossoms, resulting in a finely crafted, perfectly balanced and refined liqueur.

20% ABV 

The Authentic Spirit of Bermuda & Essential Dark 'n Stormy Ingredient
Crafted by Gosling Brothers since 1806, Goslings Black Seal is Bermuda's oldest business house product and largest export. Originally known simply as "Old Rum" and sold straight from the barrel, it earned its iconic name after WWI when it was distributed in old champagne bottles sealed with heavy black wax. Aged in charred American oak bourbon barrels, this legendary dark rum offers an incomparably rich, full-bodied smoothness that has earned it Platinum status at the World Spirits Championship.

40% ABV

The Glendalough Mountain Strength Poitín (500ml) is a premium, high-strength expression of Ireland's original clear distilled spirit, bottled at an intense 55% ABV (110 proof). This clear spirit is triple-distilled in traditional copper pot stills using a heritage recipe of malted barley, sugar beet, and pure mountain spring water.

An Award-Winning, Ultra-Premium Rye Masterpiece
As one of the oldest and most prestigious expressions from the distillery, a true connoisseur's whiskey. This exceptional straight rye spends its final maturation period in custom-toasted and heavily charred barrels crafted from Vermont Estate Oak. Harvested sustainably directly from WhistlePig’s own 500-acre farm, this cold-climate wood features a tightly packed grain structure that imparts unparalleled depth, rich oak warmth, and complex baking spices into the liquid

46% ABV

A timeless classic cocktail that has been around for over 150 years, the aptly named Old Fashioned is made with Whiskey, sugar and bitters. Our recipe uses demerara sugar which we combine with gum arabic to create our in-house gomme syrup, we add that to whiskey that we age in virgin oak casks and bitters that we infuse with cherry wood. The result is a rich and indulgent old fashioned that is better than most bars make.

Wild Turkey 101 Kentucky Straight Bourbon Whiskey (70cl) features a bold 50.5% ABV (101 Proof) and is crafted from a traditional mash bill of 75% corn, 13% rye, and 12% malted barley. Powerful, deep, and beautifully balanced. Rich flavors of vanilla, sweet caramel, and honey melt into darker undertones of tobacco, melted butter, and peppery rye spice

50.5%

Amarula is a cream Liqueur from South Africa. It is made with sugar, cream and the fruit of the African Marula Tree which is also locally called the elephant tree or the marriage tree.

17% ABV

Nordés Gin is Galicia in a bottle. It is particularly unique in that its base spirit is obtained from albariño grapes, something that gives it its delicate aroma of white fruit and flowers. Its ingredients include 11 botanicals, 6 of Galician tradition, which give it its fresh, balsamic notes. This gives rise to a perfectly balanced flavour that firmly places it amongst the very best premium gins and makes it perfect to enjoy in good company.

40% ABV

Clase Azul Plata Tequila delivers a vibrant expression of pure blue agave with aromas of fresh herbs, citrus peel and green apple. The palate is smooth and crisp, revealing cooked agave, lemon zest and subtle herbal notes, finishing with a clean, refreshing citrus lift. Ideal for sipping neat or elevating premium cocktails.

Clase Azul Reposado is rich and velvety, with aromas of cooked agave, vanilla, caramel, and cinnamon. The palate is smooth and complex, revealing notes of honey, toasted oak, dried fruit, and baking spices, finishing long and warm with a hint of sweet agave and soft oak.

La Chica Gold Tequila is an authentic Mexican tequila produced at a small family-owned distillery in Jalisco, Mexico, using Blue Weber agave. It is designed as a smooth, approachable tequila that works particularly well in cocktails such as Margaritas and Tequila Sunrises.

Plump, dark cherries infused with rich amaretto liqueur, offering intense aromas of ripe stone fruit, toasted almond and marzipan. Lusciously sweet yet balanced, with a silky texture and a lingering finish of cherry, vanilla and subtle spice.

A Refreshing Twist on a Classic Italian Spritz

Inspired by Italy’s rich tradition of Spritz cocktails, Pallini Limoncello Spritz offers a vibrant and refreshing take on this beloved aperitif. Combining the zest of Pallini Limoncello—made from handpicked lemons of the Amalfi Coast—with sparkling bubbles and a touch of mint, this ready-to-drink cocktail delivers a burst of Mediterranean sunshine in every sip.

Low in alcohol and perfectly balanced, the Pallini Limoncello Spritz is ideal for those seeking a refreshing, light cocktail experience with a citrus-forward twist. Perfect for any occasion, enjoy it chilled straight from the can or served over ice.

Using a style of Pot Still whiskey reflective of the Midleton Distillery tradition, Redbreast 21 Year Old Whiskey represents the ultimate expression of Single Pot Still Irish Whiskey. The 21 year Redbreast whiskey ageing process introduces new levels of depth, flavour and taste, creating a complex and rewarding whiskey. Abundantly aromatic and fruitful, and produced in very limited quantities, this whiskey is a joy to behold in each and every bottle.

46.0% ABV 

Redbreast 27 Year Old elevates the storied reputation of this iconic whiskey even further. Building on the celebrated foundation of bourbon and sherry influence is the inclusion of ruby port casks for even more complexity and depth.

54.6% ABV

Redbreast’s Iberian Series celebrates Gilbey’s sherry history of importing fortified wines and sherry since the late 1800s – with a series of releases from across the Iberian peninsula.

Master Blender David McCabe has travelled to source casks from the sun-kissed bodegas of Spain to the sun-drenched quintas of Portugal, to explore and expand the sherried flavours of Redbreast.

| 92 Proof | 46% ABV

Chambord Royale de France liqueur is created using the finest black and red raspberries, Madagascan vanilla and delicious honey to give a rich, delicate and unique taste which makes for an indulgent addition to many different drinks

Spot Whiskey celebrated its 100th anniversary in 2025 with a limited edition 10-year-old release of its Green Spot Single Pot Still Irish whiskey! The Spot range gets its name from the founder, Mitchell & Son's practice of painting different coloured spots on casks to mark different ages, with Green Spot first advertised in The Irish Times in 1925. Matured for 10 years in a selection of bourbon and sherry casks and bottled at a satisfying 46% ABV, this whiskey boasts generous layers of orchard fruits, warming spices, and sweet vanilla.

This is a world-famous almond-based liqueur prepared from a blend of exotic herbs and fruits, steeped in apricot kernels. Disaronno Amaretto is thought to date back to 1525 and comes from northern Italy.

A versatile Jamaican rum with a bright fruity character and soft sweetness, balanced by light oak and spice. Ideal for cocktails like a Daiquiri but also approachable enough to sip neat.