100% Chardonnay

It pours a beautiful medium gold color in the glass. The expressive nose opens with a fragrant bouquet of ripe pear, golden apple, fresh lemongrass, and a subtle touch of candied ginger. On the palate, a silky entry leads into a medium-to-full-bodied, velvety-smooth texture. Lush layers of pineapple, white peach, and Meyer lemon run seamlessly into sophisticated nuances of creamy crème brûlée and sweet caramel. This decadence is balanced effortlessly by a bright, mouth-watering streak of acidity and a distinctive hint of flinty salinity on the long, juicy finish.

14.1% ABV

100% Chardonnay

Sourced from select rows in Block 1 of the high-altitude Adrianna Vineyard in Gualtallary (resting at nearly 5,000 feet), White Bones owes its legendary status to fractured, limestone-rich topsoil layered with fossilised animal bones. This ultra-premium, wild-yeast fermented white wine yields an otherworldly, exotic style that beautifully marries chiseled structure with explosive aromatic perfume.

13% ABV

La Val is a historical founder of the Rías Baixas appellation. It is also one of the largest vineyard owners in this region with 94 hectares of fundamentally Albariño vineyards across four large estates: Vilachán in the Rosal, and Taboexa,  Arantei and Porto in the Condado de Tea.

This wine is fresh and elegant with a lively interplay of fruit and "Atlantic herbs". It is known for its mineral freshness and a long saline finish.

13% ABV

100% Albarino

Pours a brilliant, deep straw-yellow with golden and greenish glints. The complex nose unfurls an exotic bouquet of ripe apricot, quince, honeydew melon, and preserved orange peel, beautifully underpinned by sophisticated notes of fresh brioche, wild honey, and a hint of petrol. On the palate, it is full-bodied, structured, and luxuriously viscous. A concentrated core of baked stone fruits is flawlessly balanced by a piercing, clean-cut vein of Atlantic acidity, carrying into an exceptionally long, moreish finish defined by a salty underpinning and smoky mineral grit.

12.5% ABV

100% Albarino

Fermented using ambient yeasts and aged strictly in inert stainless steel tanks, it pours a crystalline pale straw colour. The expressive nose gives off a pungent bouquet of crisp lemon zest, green apple, juicy melon, and tropical pineapple fruit, underlaid by delicate nuances of wild flowers. On the palate, it is light, soft-textured, and exceptionally mineral-driven. A vibrant, crunchy citrus acidity cuts cleanly through the fruit profile, resolving into a balanced, harmonious, and highly refreshing finish.

12.5% ABV

The estate is a pioneer of lees aging in the Rías Baixas DO, a practice that has set their wines apart since their first harvest. The Albariño Sobre Lías (meaning "on lees") undergoes extended aging on fine lees, which imparts greater texture and complexity to the wine.

The wine demonstrates a fresh and lively acidity, with a creamy texture and unctuous mouthfeel, thanks to its lees aging. The flavours of ripe stone fruits and citrus are balanced with a fine minerality, creating a wine that is fruity, long, and well-balanced

13% ABV

Emilio Moro displays ripe blackberry and plum aromas with hints of vanilla, cocoa, and subtle spice from oak ageing. Full-bodied and well-structured, it offers smooth tannins, balanced acidity, and a long, elegant finish, making it an excellent match for grilled meats, roast lamb, and mature cheeses.

14.5% ABV

A classic Muscadet from a beautiful walled vineyard planted on perfect granite soil.

Dry, minerally and crisp. Creamy with pear and peach fruit profile and full, clean finish.

12% ABV

Aromas of lemon-peel confit, orange blossoms, rose petals and flint. The medium-bodied palate has focused acidity, generous texture and notes of passion-fruit curd, puff pastry and lavender. Wonderfully constructed with a floral edge. From organically grown grapes.

93/100m James Suckling.

Deep Down is an organically farmed, B-Corp certified winery making small quantities of SB, Chardonnay and Pinot Noir.

The wine opens on the nose with expressive aromas of ripe citrus, peach, and delicate notes of almond.

On the palate it has an unctuous texture with intensity of ripe fruit and subtle tropical hints.

This is a stunner!!

12.5% ABV

Albariño is usually grown in coastal Spanish regions, but this wine is from a little-known area in Rioja – Valles de Sadacia. You might think that the Rioja region is too hot to nurture a grape that thrives by the sea, but Valles de Sadacia is famed for its dry white wines. And this is a stellar example. Expect apple, citrus and stone-fruit flavours that’ll pair exceptionally well with seafood paella – or, as its label and name suggest, octopus.

11% ABV

A benchmark white Hermitage made from 100% Marsanne grown on the famed slopes of Hermitage in the Northern Rhône. The 2021 vintage is regarded as a fresher, more classically styled year for white Rhône wines, emphasizing balance and minerality over sheer richness.

Medium- to full-bodied with impressive concentration but notable freshness. Flavors of ripe peach, apricot, Mirabelle plum, quince, honeyed stone fruit, and citrus are framed by saline minerality and the classic Marsanne almond note. The texture is rounded and slightly waxy, yet the 2021 acidity keeps the wine energetic and precise.

This refined Muscadet opens with an inviting bouquet of sea spray, fresh green apple, and subtle white florals. On the palate, it strikes a perfect balance between richness and precision; experience a clean, round mouthfeel underscored by notes of lemon zest, ripe peach, and wet stone minerality. The finish is brisk and refreshing, featuring a distinct tangerine tang and a lingering hint of almond skin that adds depth and elegance.

12.5% ABV

A serious Northern Rhône white made from 100% Marsanne grown on steep granite slopes around Tournon and Mauves in Saint-Joseph. The 2021 vintage is particularly noted for its freshness, minerality, and classic balance rather than sheer richness.

Medium- to full-bodied with a creamy Marsanne texture balanced by vibrant acidity. Flavors of apricot, peach, melon, quince, citrus, honeyed stone fruit, and wet granite are layered with smoky, flinty nuances. The wine has impressive concentration but remains focused and energetic.

A historic cuvée produced since the 17th century, the Tradition Rouge is the quintessence of Domaine de la Solitude’s diverse terroir. Drawn from a mosaic of vineyard soils—ranging from sandy safres to the iconic galets roulés (rounded pebbles)—this wine represents a masterclass in balance and traditional winemaking. Hand-harvested and vinified using gentle extraction in concrete tanks, this 2023 vintage showcases the purity and structural finesse characteristic of the estate.

The wine is fresh, balanced, and remarkably poised. It delivers a full-bodied richness featuring deep notes of cocoa, dark cherry, and plum. 15% ABV

90% Zinfandel, 10% Petite Syrah

The wine leaps from the glass with a concentrated bouquet of wild blueberries, black cherry, dark plum, and boysenberry, accented by sweet undertones of mocha, vanilla, and warm cinnamon spice. On the palate, it is medium-to-full-bodied and voluptuous. Layers of rich berry pie and dark chocolate roll over velvety, polished tannins, effortlessly balanced by a vivacious acidity and a long, warming finish touched by freshly cracked white pepper.

14.1% ABV

A well-regarded value white from Galicia, made from 100% Godello grown on granite soils in the Ribeiro appellation. The wine spends around 6 months on its fine lees, giving it more texture and complexity than many entry-level Godellos.

Medium-bodied and smooth, with ripe orchard fruit, citrus zest, and a gentle creamy texture from lees aging. The acidity is well integrated rather than razor-sharp, making the wine approachable and easy to drink. Granite-derived minerality adds freshness and definition.

100% Riesling

Crafted by winemaker Oliver Haag from impossibly steep, slate-soil slopes along the Mosel River, this 2024 Trocken is a masterclass in mineral precision and fresh, cool-climate energy. It displays a brilliant pale yellow hue in the glass. The nose opens with a concentrated and elegant bouquet of fresh white-fleshed fruits, crunchy green apples, peach, and grapefruit, underscored by complex undertones of wild herbs and spicy clay notes.

11.5% ABV

The 2023 vintage offers beautiful notes of black fruits, garrigue and spices. The mouth is greedy, with a tannic texture present but very fine. The opulent, round finish is undoubtedly charming. 75% Grenache, 25% Syrah. Food pairing: Leg of suckling lamb with thyme flower, ratatouille, Provençal tomatoes, lamb tagine with prunes.

14.5% ABV

60% Cabernet Sauvignon, 40% Merlot.

A serious, structured Bordeaux second wine offering exceptional depth and value. Crafted from an elegant blend of 60% Cabernet Sauvignon and 40% Merlot, it opens with rich aromas of black cherries, dark cassis, baking spices, and a hint of classic graphite. On the palate, it is medium-to-full-bodied, balancing intense black fruit flavors with fine-grained, silky tannins and a long, mineral-driven finish

14.5% ABV

50% Clairette, 25% Sauvignon Blanc, 25% Rolle (Vermentino).

Beautifully balanced and racy on the attack. It shows exceptional freshness with cut lime and white peach flavors. The texture is light yet expressive, driven by mouthwatering acidity and a clean, thirst-quenching saline minerality that lingers gracefully on the finish.

13.5% ABV

100% Chardonnay

The definitive benchmark for the classic, rich California style. Crafted using sustainable estate fruit and partial malolactic fermentation, it yields an exceptionally creamy, rounded mouthfeel. The nose opens with intense, decadent aromas of ripe yellow peach, mango, and chamomile, elegantly framed by freshly baked pie crust and warm baking spices. The concentrated palate delivers plush flavors of sweet nectarine, apricot, and vanilla bean, balanced by a surprising vein of lively acidity that keeps the luscious, buttery finish feeling exceptionally clean and balanced.

13.5% ABV

A classic Veneto white from the historic Serego Alighieri estate (descendants of Dante Alighieri), produced in partnership with Masi. The 2023 vintage is a blend of approximately 75% Garganega and 25% Sauvignon Blanc, combining Garganega's texture and almond character with Sauvignon's aromatic freshness.

Medium-bodied and crisp with bright acidity. Flavors of pear, citrus, peach, and green apple are supported by a rounded texture. The wine is fresh and balanced rather than powerful, with a clean, dry profile typical of modern Veneto whites.

A traditional Valpolicella Classico from the historic Serego Alighieri estate, owned by descendants of Dante Alighieri since 1353. What makes this wine distinctive is its brief aging in cherrywood barrels, a long-standing estate tradition that adds subtle spice and character.

Medium-bodied with juicy acidity and soft tannins. Ripe cherry and red berry flavors dominate, backed by subtle spice and a light savory note from the cherrywood aging. The structure is elegant and food-friendly rather than powerful

One of the most talked-about modern Chianti Classicos, crafted by winemaker Sean O'Callaghan in Radda in Chianti. The 2023 is a pure Sangiovese expression made with organic farming and a low-intervention approach, emphasizing freshness, transparency, and drinkability.

Medium-bodied and energetic rather than powerful. Juicy red cherry and raspberry fruit are supported by vibrant acidity, fine tannins, and a distinctly mineral core. The wine is elegant and transparent, showing freshness and purity over extraction.

14% ABV

100% Old-Vine Chardonnay 

It pours a beautiful pale gold, opening with an intense and crystalline bouquet of ripe green apples, sweet mango, grapefruit, and fresh pear, subtly accented by a touch of warm baking spices and roasted nuts. The palate is extraordinarily generous and pure, balancing a rich, concentrated, and creamy texture against a driving vein of citrus-driven acidity and a long, chalky, salt-tinged mineral finish

13.5% ABV

Pale straw yellow in colour with bright green reflections. The nose is fresh and expressive, revealing delicate aromas of lemon-lime, ripe peach, pear and white blossom, complemented by subtle notes of almond and honeysuckle.

12% ABV 

Deep ruby red in colour with purple highlights. The nose is generous and fruit-forward, offering aromas of blackberry, blackcurrant and ripe dark cherry, complemented by subtle notes of vanilla, mocha and sweet spice. On the palate, the wine is medium-bodied with smooth tannins, juicy black fruit flavours and a soft, rounded texture. Well-balanced and approachable, it finishes with gentle spice and a lingering hint of dark berries.

13.5% ABV

100% Chardonnay

Crafted by the renowned Bertrand Ambroise estate in Prémeaux-Prissey, this organic white Burgundy offers sensational class and concentration from higher-altitude hillsides. Vinified with natural yeasts and traditionally aged on fine lees in French oak barrels (with a small percentage of new oak), it achieves a beautiful balance between mineral tension and texture.

It opens with an expressive, clean nose featuring aromas of golden apples, ripe lemon curd, and white peach, overlaid by sublte notes of toasted hazelnuts and a hint of vanilla bean. On the palate, it is medium-bodied, fleshy, and precise. A bright wave of citrus-driven acidity cuts cleanly through the wine's naturally rounded, waxy texture, driving forward into a long, mouth-watering finish defined by a classic limestone minerality

13% ABV

Domaine Amélie & Charles Sparr 'Cérisier en Fleur' features a 12.5% ABV and is an organic/biodynamic white blend typically composed of Riesling, Pinot Blanc, and Muscat (or Gewürztraminer depending on the multi-vintage batch)

Domaine Chêneteaux is a family-run estate in southern Burgundy, recognised for crafting expressive Chardonnay that reflects the region's limestone-rich terroirs. The vineyards are farmed with a strong focus on sustainability and low-intervention viticulture, allowing the fruit to achieve optimum ripeness while preserving freshness and purity.

Bourgogne Chardonnay Chêneteaux 2024 is a fresh and elegant white Burgundy with aromas of ripe pear, green apple and citrus blossom, complemented by subtle hints of white peach and toasted almond. The palate is beautifully balanced, combining crisp acidity with a rounded texture and a delicate mineral character, leading to a clean, refreshing finish. An excellent pairing for seafood, grilled fish, roast chicken and soft cheese

13% ABV

80% Pinot Meunier, 20% Pinot Noir

A crisp, vibrant, and certified organic Grower Champagne driven by the refreshing lightness of old-vine Pinot Meunier

High-intensity aromas of fresh white peach, harvest-tide apples, and delicate white flowers open beautifully on the nose. The palate delivers a delicate and balanced mousse, layering crisp citrus and orchard fruits with a distinctly gourmand profile before concluding on a clean, rounded, and mineral-driven finish.

12.5% ABV

Highly aromatic and inviting. Enticing layers of crunchy green and yellow apples, white peach, and wild herbs, underscored by hints of tropical mango and classic white pepper.

On the Palate: Bright and beautifully structured. The palate is juicy and medium-bodied, balancing succulent tree fruits and citrus zest against a core of lively, mouthwatering acidity.

12% ABV

100% Sangiovese

It pours a luminous ruby-red color with bright garnet reflections. The highly expressive, classic nose opens with a fragrant bouquet of wild morello cherries, sour plums, and dark raspberries, layered beautifully over secondary notes of dried red roses, tobacco leaf, leather, and a touch of wild thyme. On the palate, it is medium-bodied, remarkably linear, and savory. The juicy core of red forest fruits runs over firm, fine-grained tannins and a signature, mouth-watering vein of vibrant acidity, leading into a long, focused finish highlighted by a classic touch of chalky minerality and a hint of white pepper. 

100% Cortese

It pours a brilliant, crystal-clear straw yellow with youthful greenish glints. The highly expressive nose opens with a fragrant, elegant bouquet of crisp white peaches, green apples, and lemon verbena, layered beautifully over soft floral notes of white blossoms and a hint of wild honey. On the palate, it is medium-bodied, remarkably clean, and crisp. A driving, mouth-watering vein of zesty citrus acidity cuts flawlessly through a slightly rounded, waxy texturing of fruit, carrying into an exceptionally long, balanced finish marked by a distinct, chalky mineral backbone and a classic trace of bitter almond.

13% ABV

58% Merlot, 42% Cabernet Sauvignon

Labastide Dauzac is the estate's highly acclaimed second wine. Vinified in state-of-the-art cellars and aged for 12 months in fine oak barrels, this 2019 vintage shines with the elegance and structure characteristic of elite Margaux terroirs

It pours a brilliant crimson red with deep purple highlights. The complex nose unfurls with rich blackcurrants, ripe red fruits, and violets, balanced by sophisticated touches of mild tobacco leaf, cedarwood, and graphite. On the palate, it is medium-to-full-bodied and immediately shows its class. The attack is remarkably smooth and plush, wrapping layers of crunchy dark fruits and chocolate around rounded, melting tannins before shifting into a long, fresh, and slightly minty finish

14% ABV

100% Rondo (A cool-climate parent of the St. Laurent grape, famous for its elegant Pinot Noir style)

An incredibly vibrant nose packed with fresh red summer berries, wild raspberries, and a delicate touch of green bramble sap. The palate is light, immensely digestible, and refreshing, delivering a mouth-watering wave of crunchy cherry fruit and a clean, snappy finish

A historic, conversation-starting Irish red wine that drinks like a premium Gamay—bursting with juicy, crunchy harvest fruits.

12.5% ABV

100% Sauvignon Blanc

Exotic perfumes leap from the glass with vivacious aromas of passionfruit skins, fresh lime leaves, and a hint of sweet green herbs. The palate is refreshing and sharply focused, interweaving bright citrus and crunchy apple flavors with a mouth-watering acidity and a subtle mineral edge.

13.5% ABV

This expression of Sauvignon Blanc from the Côtes de Gascogne is a masterclass in freshness and vibrancy. On the nose, it is intense and complex, leading with bright aromatics of grapefruit, lychee, and citrus zest. The palate is lively and well-structured, offering a rich mouthfeel balanced by animating acidity. Expect a clean finish with delightful, lingering notes of gooseberry and fresh peach. This is an exceptionally crisp, appetizing, and highly versatile wine that captures the exuberant character of Southwest France. 11% ABV

A blend of Shiraz and Cabernet Sauvignon. 

A classic Australian blend that showcases the richness of the Barossa Valley. This full-bodied red is fragrant with aromas of blackcurrant, dark cherry, and dried wild herbs. On the palate, it is vibrant and silky, layering juicy blackberry and spiced plum with subtle notes of toasty oak and polished tannins. The finish is long and elegant, balancing deep fruit intensity with a refined acidity.

14.5% ABV

Green apple, pear, and white stone fruit

Light floral notes and hints of herbs/spice

12% ABV 

Organic & bio

A modern, easygoing Tuscan red—fruit-driven, soft, and versatile. It leans more toward freshness and drinkability than complexity, making it a great everyday wine.

Sangiovese blend, organic & bio.

12.5% abv

Cabernet Sauvignon (co-fermented with a tiny splash of 10%–15% Malbec for added juiciness

An intense purple pour opens with expressive aromas of ripe cassis, blueberries, and fresh garden herbs laced with subtle floral overtones. The palate is full-bodied yet remarkably fresh, matching juicy dark currant flavors with tight, fine-grained chalky tannins and a long, savory finish.

14% ABV

100% Malbec

 High-altitude plots in Paraje Altamira and Los Chacayes (Uco Valley, Mendoza

 An intense violet-red pour gives way to a highly expressive bouquet of fresh red plums, blackberries, and wild violets laced with hints of mint and dried bay leaf. The palate is medium-bodied and beautifully focused, framing ripe dark cherry and spice notes with firm, chalky tannins and a refreshing natural acidity that lingers on a clean finish.

14% ABV

A traditional Douro field blend, primarily composed of Touriga Nacional, Touriga Francesa, Tinta Roriz, Tinta Barroca, and Tinta Cão.

The Taylor’s 1948 Vintage Port is a legendary post-war release often cited by critics as one of the greatest Vintage Ports ever produced. Despite its age, well-stored bottles retain a "monumental" presence and remarkable vitality

20% ABV

A traditional Douro field blend. Key varieties include Touriga Nacional, Touriga Francesa, Tinta Roriz, Tinta Barroca, and Tinta Cão.

The Taylor's Vintage Port 2003 is a benchmark wine from a legendary, heat-wave vintage, characterized by its "restrained power" and exceptional aging potential

20.5%ABV

100% vermentino

Lively and aromatic, with notes of lemon peel, pear, and white flowers. Crisp and refreshing on the palate, showing bright acidity, hints of fresh herbs and stone fruit, and a lightly saline, clean finish typical of coastal Tuscany.

13% ABV

100% Sousón

Fresh, juicy, and vibrant. It typically features intense notes of ripe cherry, raspberry, and blackberry, balanced with spicy or herbal undertones like liquorice and balsamic.

12.5-13.5% ABV

100% Negroamoro

Displaying a ruby red color with light violet hues, this wine opens with a fragrant bouquet of black cherries, pomegranate, and red berries, woven with delicate floral notes of violets and dog rose. The palate is soft and elegant, featuring supple tannins and a crisp freshness that leads to a pleasantly fruity and mineral-kissed finish.

14% ABV

100% Primitivo

An inviting bouquet of ripe black cherry, plum, and red berries, accented by delicate hints of licorice, vanilla, and dark chocolate. On the palate, it is soft and well-structured with round, silky tannins and a juicy acidity that keeps the lush fruit flavors lively. The finish is clean and persistent with a light spicy touch.

14%ABV

100% Pinot Nero

A contemporary and refined Italian red from the Friuli Grave DOC. It is celebrated for its elegance and fresh, fruit-forward profile, typical of the high-quality international varieties grown in the gravel-rich soils of northeastern Italy.

12.5% ABV

100% Sangiovese

A classic Chianti featuring vibrant cherry and red berry aromas with a hint of violets, a medium-bodied profile, and a dry, harmonious finish.

12.5% ABV

100% Sauvignon Blanc

Featuring a crisp, light-bodied profile with refreshing notes of citrus peel, green apple, and exotic fruits.

12.5% ABV

100% Sauvignon Blanc

A crisp and aromatic white from the Loire Valley, bursting with zesty lime, green apple, and classic grassy notes over a clean, mineral-etched finish

12% ABV

100% Vermentino

Bright and easy-drinking, with aromas of citrus zest, green apple, and white peach. Light to medium-bodied, showing fresh acidity, a touch of Mediterranean herbs, and a clean, refreshing finish with a subtle saline edge.

12.5%

A blend of Greache & Syrah.

Full-bodied and meaty with a supple texture and a long finish of kirsch and spices.

14.5%

A fresh and pure expression of 100% Godello, this medium-bodied white that offers vibrant notes of green apple, pear, and citrus anchored by a crisp, slate-driven mineral backbone.

13.5%

100% Mencia

A light, deeply refreshing Atlantic red balancing bright wild berry flavors with a striking slate minerality.

High-toned and vibrant aromas of fresh raspberries, wild cherries, and violets lift gracefully from the glass with a subtle whiff of black pepper. The palate is sleek and energetic—often drawing comparisons to a premium Pinot Noir—layering crunchy red fruit with a tangy acidity, fine tannins, and a clean, graphite-driven mineral finish

13% ABV

Primarily Ugni Blanc (with other neutral white grapes)

Fresh and delicate, with subtle alpine herbs, white flowers, and citrus peel. Light-bodied and crisp, showing gentle bitterness, green apple, and a clean, dry finish with a faint almond note.

16% ABV

A classic Bordeaux blend from a small 1.4-hectare plot in one of the world's most prestigious appellations. This cuvée, produced by Maison Louis Vialard, offers an approachable yet well-defined expression of the Pauillac terroir.

75% Cabernet Sauvignon and 25% Merlot

13.5% ABV

From the iconic Rioja producers 'La Rioja Alta' comes this incredible,  traditional Tempranillo blend.

Ripe raspberry and cherry fruit on the palate with lots of vanilla and elegant, well integrated oak on the palate. This is a world renowned red and a favourite here in Deveney's.

Works best with roasted red meats, white cheese and charcuterie.

14% ABV

Weingut von Winning, Pfalz Chardonnay.
A refined, oak-aged Chardonnay showing ripe citrus, pear, and subtle tropical fruit, layered with hints of vanilla and a delicate buttery note. The palate is fresh and textured, with lively acidity and a touch of mineral salinity, leading to a clean, elegant finish

12.5% ABV

Pale straw with green highlights. Expressive aromas of lime zest, green apple, white peach and jasmine, underpinned by subtle slate minerality. Dry and vibrant on the palate, with crisp acidity balancing ripe citrus and orchard fruit flavours. The finish is long, precise and refreshing, marked by a characteristic mineral edge and elegant purity.

12% ABV

Weingut von Winning, Pfalz, Germany (Forster Ungeheuer vineyard – Grand Cru site)
VDP.Grosses Gewächs (GG), Dry Riesling

Intense and layered with stone fruit (Mirabelle plum, peach)

Citrus zest and exotic fruit (passionfruit, pineapple)

Distinct smoky / flinty reduction and light wood influence (vanilla, toast)

Subtle herbal and mineral tones from basalt and limestone soils

12.5% ABV

Lifted blackcurrant and plum

Distinctive mint / eucalyptus note (very typical of Australian Cabernet)

Hints of herbs, leafiness, and light spice

13.5% ABV

 100% Primitivo (Sourced from 25 to 30-year-old old vines in the heart of Salento)

 A deeply aromatic nose unfolds with rich layers of ripe sweet cherries, juicy plums, and dried fruits like figs, dates, and raisins. The palate is full-bodied, dense, and remarkably smooth, wrapping opulent dark fruit flavors in velvety tannins and a touch of soft residual sweetness before sliding into a long finish accented by dark chocolate and nougat

14% ABV

100% Glera

An intense bouquet of candied fruits, ripe green apples, and sweet white flowers opens beautifully on the nose. The palate is exceptionally fresh and delicate, layering crisp flavors of lemon zest and pear before melting into a smooth, aromatic finish

11% ABV

35% Cercial, 35% Encruzado, 20% Bical, and 10% Malvasia Fina

Fresh floral and citrus peel aromas interweave seamlessly with a strong expression of wet-stone minerality on the nose. The palate is tense and wonderfully vibrant, layering clean flavors of ripe pear, green apple, and a gentle hint of almond texture before snapping into a long, beautifully integrated finish.

13% ABV

100% Tempranillo.

A "pure-form" Rioja that skips the heavy oak to let the fruit do the talking. Hailing from the limestone-rich soils of Rioja Alavesa, this is a fresh, modern expression of Spain’s most famous grape—vibrant, unadulterated, and incredibly food-friendly

14.1% ABV

An organic blend of Rolle (Vermentino), Sauvignon Blanc, and Viognier.

 Produced by the Val des Pins cooperative; a fruit-forward white with unexpected intensity, featuring notes of citrus and white-fleshed fruits (peach and pear) without any oak influence

12.5% ABV

Elegant and refined, with aromas of ripe cherry, plum and red berries layered with hints of cedar, cocoa and sweet spice. The palate is smooth and balanced, showing fresh acidity, fine tannins and a long, polished finish.

Tempranillo with small amounts of Garnacha and Graciano

14.5% ABV

Sangiovese (Prugnolo Gentile) and Merlot 

This Rosso offers a juicy palate of red cherries and plums with subtle floral hints and a fresh, mineral-etched finish

13.5% ABV

A classic blend of Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Barroca, and Tinto Cão.

Intense and full-bodied with jammy fruit aromas, fine-grained tannins, and complex layers of dark chocolate and spice.

20% ABV

100% Sangiovese.

A modern and "fruit-expressive" expression of Tuscany, fermented exclusively in stainless steel to preserve its youthful energy and "mountain freshness".

13.5% ABV

80% Negroamaro, 20% Malvasia Nera.

Full-bodied and harmonious; aged for 12 months in French oak and 6 months in large casks to develop its characteristic spicy depth and silky tannins.

100% Cabernet Sauvignon

An icon of Chilean wine by Santa Rita; aged for 16–20 months in French oak to achieve a complex, silky texture and a long, persistent finish.

14.5% ABV

100% Gaglioppo

An organic Cirò Rosso matured in concrete vats to preserve its authentic Mediterranean character, offering "Nebbiolo-like" tannins and bright acidity.

13.5% ABV

100% Greco Bianco

An organic, coastal white from the Cirò DOC; fermented in stainless steel to preserve its bright acidity and "sea-breeze" freshness.

13% ABV

A rich, full-bodied Douro red showing ripe blackberries, dark cherry and subtle floral notes, layered with hints of spice, graphite and a touch of oak. The palate is smooth yet structured, with firm tannins, good freshness and a long, savoury finish.

A blend of Touriga Nacional, Touriga Franca and Tinta Roriz. 13.5% ABV

100% Sangiovese

An authentic, fruit-forward expression of Tuscany; fermented in stainless steel to maintain its youthful energy and vibrant acidity.

13% ABV

100% Tempranillo

An approachable and classic Rioja presented in its iconic burlap sack, featuring juicy red cherry and raspberry fruit layered with subtle hints of vanilla and toasted oak from 12 months in barrel.

13.5% ABV

85% Tempranillo, 10% Garnacha, 5% Graciano

A classic, well-structured blend featuring mature layers of black cherry and plum integrated with elegant notes of vanilla, toasted oak, and coconut from 12 months in barrel.

13.5%

Rich and expressive, with aromas of honeysuckle, ripe pear and yellow apple layered with hints of jasmine, cedar and subtle spice. The palate is full-bodied and textured, showing concentrated orchard fruit, a gentle phenolic grip and a long, complex finish.

100% Marsanne

15% ABV

Elegant and perfumed, with aromas of blackberry, black cherry and violet layered with hints of pepper, olive and subtle spice. The palate is silky yet structured, showing ripe dark fruit, fine tannins and a savoury, mineral finish with impressive length.

13.5% ABV

Matt Walls 94/100

More weight and concentration than some Hermitage this year, as well as more alcohol, concentration and a larger frame that will help it age. Fairly long finish, the oak does lend a slightly drying touch, yet this is very fine, floral, expressive and energetic. From lieux-dits Les Greffieux and Les Bessards.

Drink 2027 - 2036

Reviving an ancient regional tradition, Famille Hugel 'Gentil' acts as a perfect kaleidoscope of the Alsace region. This unique bottle brings the region's top grapes together into a single, harmonious blend. It masterfully matches the exotic perfume of Gewürztraminer and Muscat with the rich body of Pinot Gris, all beautifully cut by the crisp, refreshing acidity of Riesling, Pinot Blanc, and Sylvaner

13% ABV

Made by Paul Jaboulet this is classic Rhône blend offering ripe blackberry, plum and soft spice. Smooth and medium-bodied with supple tannins and a fresh, easy-drinking finish—perfect for everyday enjoyment.

Syrah, Grenache & Mourvedre. Organic.

14% ABV

A benchmark Rioja showing exceptional depth and elegance. Intense aromas of dried cherry, plum and red berries are layered with tobacco, cedar, vanilla and sweet spice from extended oak ageing. Full-bodied yet refined, with silky tannins, fresh acidity and a long, complex finish that continues to evolve in the glass.

14% ABV

An iconic wine from La Rioja Alta

A benchmark Rioja showing layered complexity and finesse. Aromas of ripe cherry, plum and red berries are intertwined with notes of vanilla, cedar, tobacco and sweet spice from extended oak ageing. Smooth and beautifully balanced on the palate, with silky tannins, fresh acidity and a long, elegant finish.

14% ABV

Grenache Blanc, Viognier, Marsanne & Clairette

Bright and expressive, with aromas of citrus, apricot and white flowers. The palate is rounded and juicy, showing peach and fresh orchard fruit, lifted by vibrant acidity and a clean, refreshing finish.

13% ABV

This Chenin comes from Simonsberg, Stellenbosch and we love it! Full bodied white with lots of nectarine, pineapple, yellow apple, star fruit and a mineral finish, The palate is complex and layered, featuring an array of spices, vanilla, apples, yellow plums, apricot, and lemon meringue. A creamy texture and long zesty finish.

Organic & vegan, aged on it's lees in oak barrique and finished in concrete tank.

13% ABV

Crisp, fresh and vibrant with lively citrus, green apple and hints of tropical fruit. Light-bodied with zesty acidity and a clean, refreshing dry finish—an ideal aperitif or pairing for seafood.

Rheingau, Germany.

12% ABV 

A fresh and elegant Burgundy Chardonnay with bright apple and pear aromas, subtle citrus notes and a delicate mineral edge. Crisp and balanced on the palate with a smooth, lightly rounded texture and a clean, refreshing finish

13% ABV

100% Pinot Noir

 A unique collaboration between Nicolas Potel (Burgundy) and Stéphane Aviron (Beaujolais), applying traditional Burgundian techniques to optimize freshness.

An expressive nose leaps from the glass with vibrant aromas of dried cranberries, red cherries, and wild raspberries layered with a delicate touch of spice and earth. The palate is beautifully mid-weighted and silky, offering a juicy, cushioned core of ripe red berry fruits balanced by fine, savory tannins and a refreshing, vibrant finish.

12.5% ABV

Traditional GSM Blend—typically 70%–75% Garnacha (Grenache), 20%–25% Syrah, and 5% Mazuelo (Carignan) or Monastrell.

 An intense, deeply colored pour reveals a highly perfumed nose of wild blackberries, damsons, and sweet violets layered with aromatic Mediterranean herbs. The palate is chunky, full-bodied, and remarkably energy-forward, matching savory plum and dark chocolate characters with peppery wood spices, supple tannins, and a subtle caramel-toffee sweetness on the finish

15% ABV

Rich and full-bodied, with aromas of ripe black cherry, plum and cassis layered with hints of spice, cocoa and liquorice. The palate is smooth and velvety, showing concentrated dark fruit, soft tannins and a warm, lingering finish.

14% ABV

100% Chardonnay from North Canterbury, New Zealand.

A powerful and complex Chardonnay with aromas of nectarine, citrus and ripe stone fruit, layered with notes of toasted oak, buttered popcorn and flinty minerality. The palate is rich and creamy yet balanced by vibrant acidity, delivering depth, texture and a long, elegant finish.

14.5% ABV

100% Pinot Noir from North Canterbury, New Zealand.

A rich and expressive New Zealand Pinot Noir with aromas of dark cherry, plum and wild berries, layered with hints of spice, dried herbs and earthy complexity. The palate is silky and generous, balancing ripe fruit with fine tannins, subtle oak and a fresh, lingering finish. 

13.5% ABV

100% Castelão

A rich and characterful Portuguese red with aromas of black plum, blackberry and redcurrant, layered with hints of vanilla and toasted oak. The palate is full and textured, showing ripe dark fruit, gentle spice and soft, rounded tannins, balanced by fresh acidity and a long, elegant finish.

13.5% ABV.

100% Chardonnay

A bold, multi-dimensional Chardonnay that celebrates the diverse terroir of the Barossa Valley. This is a classic Australian white for those who love "big" flavours—balancing rich, creamy textures with a bright citrus backbone. It’s sophisticated, layered, and carries just the right amount of oak to feel luxurious without losing its freshness.

12.5% ABV

100% Picpoul de Pinet

The quintessential "oyster wine" from the sun-drenched Languedoc coast. Known as the "lip-stinger" for its vibrant, zesty energy, this Picpoul is pure, unoaked, and incredibly refreshing. It captures the breezy, Mediterranean spirit of the Étang de Thau, where the vines grow just a stone's throw from the sea.

13% ABV

100% Piquepoul

High-toned aromas of fresh lemon zest, grapefruit, and hawthorn blossom lift gracefully over hints of wild herbs. The palate is crisp, lively, and intensely thirst-quenching, cutting through with vibrant acidity and a signature salty-marine finish that is beautifully rounded out by an extra layer of lees-aged texture.

12.5% ABV

100% Pinot Grigio

The wine that defined a category. This is the world’s most famous Pinot Grigio, and for good reason—it’s the ultimate expression of Italian elegance and purity. Originating from the high-altitude Adige Valley in the Italian Alps, it remains the gold standard for those seeking a crisp, sophisticated, and incredibly reliable white.

12.5% ABV

100% Pinot Grigio

An inviting and fresh nose opens with elegant aromas of sliced nectarines, passion fruit, and delicate white flowers. The palate is beautifully medium-bodied, clean, and crunchy, layering ripe orchard fruits with an intriguing, savory mineral core and a zesty citrus-tinged finish

13.5% ABV

100% Tannat.

Robust and full-bodied with a remarkable "ink-like" density. It delivers a punch of jammy blackberries and damson, supported by firm yet velvety tannins and a vibrant vein of acidity that keeps it fresh. The finish is long and persistent with hints of spice and woodsmoke

14%ABV

A super popular red and one we all love here in Deveney's.

Bright and expressive, with aromas of black cherry, blueberry and violet alongside hints of spice and Mediterranean herbs. The palate is fresh and well-balanced, with soft tannins, juicy dark fruit and a smooth, savoury finish.

13% ABV

Cabernet, Merlot & Sangiovese

100% Albariño
Bright and zesty with lime, green apple, and stone fruit, lifted by a saline mineral edge. Fresh, vibrant, and food-friendly.

12.5% ABV

A fruit-forward style showing ripe peach, pineapple, and citrus, with hints of vanilla and soft creaminess. Smooth and approachable.

13.5% ABV

Richer and more developed, with ripe orchard fruit, citrus peel, and subtle honeyed notes, supported by a rounded texture and mineral finish.

12.5% ABV

Lively and refreshing with zesty citrus, green apple, and light tropical fruit, finishing clean and crisp.

12.5% ABV

Bright and fruit-driven with peach, citrus, and floral notes, supported by fresh acidity and a soft mineral touch.

12.5% ABV

A fresh, fruit-driven Chardonnay with peach, citrus, and melon, balanced by crisp acidity and a subtle creamy texture.

13% ABV 

Elegant and mineral with green apple, citrus, and white pepper spice, leading to a fresh, structured finish.

12.5% ABV

 Corvina, Rondinella, Molinara blend.

Full-bodied and intense with dried cherry, fig, and chocolate, layered with spice and a rich, velvety finish.

15% ABV

Elegant yet powerful with ripe cherry, plum, and sweet spice, balanced by freshness and refined tannins.

15% ABV

Smooth and fruit-forward with blackberry, plum, and violet notes, supported by soft tannins and a juicy finish.

14% ABV

Easy-drinking and juicy with ripe dark fruit, plum, and soft spice, finishing round and smooth.

14% ABV

Rich yet fresh with apple, pear, and honeyed notes, balanced by bright acidity and a smooth texture.

100% Chenin Blanc 

13.5% ABV 

Beautifully aromatic, with lovely, lifted floral notes, fresh raspberry and cassis, then to a supple palate dressed with dark chocolate, red pepper and delicious pure fruit. Light on its feet but bursting with flavour! – Decanter, 97pts, 2019 vintage.

13.5% ABV

Sangiovese & Merlot blend.

Fresh and approachable with red berries, cherry, and light spice, finishing smooth and balanced.

13% ABV.

100% Viura.

Fresh and textured with citrus, apple, and light floral notes, balanced by crisp acidity and a subtle mineral finish.

13.5% ABV

100% Nebbiolo 

Perfumed and complex with rose, cherry, and earthy spice, supported by firm tannins and a long finish.

14% ABV

Bold and intense with dark berries, plum, and spice, balanced by fresh acidity and firm structure.

13.5% ABV

Conde Valdemar Reserva is intense and bright ruby red in colour. The nose is complex and clean, with aromas of ripe fruit and balsamic notes. The palate is very nicely balanced, rounded with pleasant structure and a lovely long lingering finish.

14% ABV

Domaine Mazurd's "Carte Blanche" Côtes du Rhône is a rich and intense red wine,  a blend of Grenache and Syrah, with aromas of ripe red and dark fruits like plum and cassis, accompanied by notes of oak, smoke, and spice.

A real all rounder and only 13.5% ABV

The 2023 Reserva from Bodega Del Fin Del Mundo is a testament to the region’s growing reputation for producing world-class whites with vibrant character and subtle complexity.

On the nose, it's a lively bouquet of citrus zest, ripe peach, and tropical pineapple, underscored by hints of vanilla and toasted hazelnut. The palate is medium-bodied and silky, offering notes of pear, apricot, and lemon curd, with a clean mineral finish that lingers gracefully.

100% Txakoli 

Straw yellow color with green tones. Intense varietal aromas, with notes of white fruit (pear and apple), citrus (grapefruit) and stone fruit (peach). Fresh on the palate, tasty, balanced, long and persistent aromatic finish, with slight bitter and mineral notes of varietal character and marked by the growing soil.

13% ABV

Lyrarakis family uncovered East Crete's potential since the 1970s. Initially in the "Voila" plain and later in the surrounding areas, we have identified exceptional vineyards where the great grape variety Assyrtiko thrives.

Bright yellow-straw colour. Aromas of white-fleshed fruit and citrus flowers with chalky notes and hints of fresh green herbs. The mouthfeel is full-flavoured and crisp with a salty freshness and a long mineral aftertaste.

13% ABV

An intensely fruity bouquet, delicious and fresh, dominated by yellow and white fruits enhanced with notes of citrus (pomelo) and passion fruit. The palate, exuberant and tense, but also light, easy and fruity, expresses the aromas of the nose with a floral touch and a crisp lemony finish.

11% ABV

With an intense ruby colour, this wine presents itself with a great concentration in the nose. Extremely rich aroma with predominance of red ripe fruits and some floral notes, well integrated with notes of spices coming from the ageing in French and American oak barrels. In the mouth, it shows great complexity with notes of plums and blackberries. The finish is rich and elegant.

14% ABV

100% Alvarinho from the Vinho Verde region of Moncao e Melgaco.

Fresh, zingy with lots of minerality, peach and orange blossom. A real summer white!

13% ABV

This refreshing extra dry white Port is made out of traditional white grape varieties and is aged in wood barrels this wine is bright in colour, with rich flavours of fruits and good balance on palate.

Perfect in a Chip Chip - add tonic, a slice of orange and lots of ice for the perfect summery long drink!

The Segredos de São Miguel Tinto 2023 is a red wine from the Alentejo region in Portugal, produced by Casa Relvas.

Features an intense bouquet of ripe red and black forest fruits (such as cherries and blackberries), harmoniously combined with floral, toasted, spicy, and balsamic notes.

 It is described as a juicy, fresh, and smooth wine. It has a balanced and round profile with fine acidity and well-polished, soft tannins.

13.5% ABV

A cracking value Spanish blend, lots of peach and citrus fruit with a lovely textured palate, dry, fresh finish.

12.5% ABV

Baron de Brane Margaux 2020 is the elegant second wine of Château Brane-Cantenac, offering the finesse and charm of Margaux in a more approachable style. Aromas of blackcurrant, ripe cherry and violets are complemented by subtle cedar and spice. The palate is silky and refined, with fresh berry fruit, polished tannins and a long, balanced finish. Enjoy now with a short decant or cellar for added complexity over the next 10–15 years

14% ABV

Macabeo & Chardonnay

Crafted by Bodegas San Valero in the stony, sun-drenched vineyards of the Cariñena DO in Aragon, Spain, Castillo Ducay Blanco is an easy-drinking, aromatic everyday favorite. By combining the zesty, floral brightness of local Macabeo with the smooth, tropical structure of Chardonnay, this unoaked white wine delivers pure fruit expression and instant refreshment.

13.3%

Château d’Issan is a Third Growth of the 1855 Imperial Classification. The wine is made from the old vines in the Château d’Issan enclosure in the middle of the Margaux appellation. The soil here is mainly made up of surface gravel on top of a clay subsoil, which contributes to optimal ripeness and freshness in our two grape varieties, Cabernet Sauvignon and Merlot. Château d’Issan expresses the exquisite bouquet so characteristic of Margaux, and stands out with its suppleness, subtlety, elegance and long keeping potential that come from its unique terroir. Château d’Issan is aged in barrels for 16 to 18 months, half of which are new. Annual production is around 100,000 bottles.

13.5% ABV

Bright straw yellow with delicate aromas of citrus blossom, ripe pear and Mediterranean herbs. The palate is fresh and textured, offering flavours of white peach, lemon and subtle almond, balanced by crisp acidity and a clean, mineral finish.

12% ABV

Deep ruby red with inviting aromas of ripe blackberry, plum and sweet spice. Rich and smooth on the palate, with juicy dark fruit, soft tannins and hints of cocoa and vanilla, leading to a warm, balanced and persistent finish.

13.5% ABV

A blend of Cabernet Sauvignon, Syrah and Cabernet Franc and grown in the warm climate of the Lodi region at the northern end of California's Central Valley.

The Drifting wine is dominated by blackcurrant flavours and the addition of Syrah and Cabernet Franc provides layers of raspberry and cherry notes. Brief ageing in french oak adds toast and spice to the finish.

13.5% ABV

The Pinot Noir Reserva from the Fin del Mundo winery is a deep ruby red wine from Patagonia. After a maceration of 18 days, malolactic fermentation takes place followed by aging in oak barrels for 9 months. This Argentine label is characterized on the nose by floral hints, fruity aromas of cherry and light spicy notes, which translate onto the palate with fresh and elegant sensations.

The Ironstone Chardonnay exhibits refreshing aromas of fresh green apples, citrus and tropical fruits. On the palate, light citrus layers with fresh peaches with soft vanilla and oak notes on the finish. Good acidity gives it a crisp balance with a creamy, medium-length finish.

13.5% ABV

The nose has lots of red fruits, delicate violet and subtle sweet spice notes. Subtle earthy truffle and spice with floral hints and aromas of bramble fruit.

The palate is smooth and the texture refined, offering generous volume supported by fine, silky tannins. The well-integrated freshness brings balance and vibrancy to the finish.

13% ABV

This vibrant Verdejo from the D.O. Rueda region offers a sophisticated twist on the classic expression of the variety. Thanks to the "sobre lías" (lees aging) process, it achieves a wonderful balance of aromatic intensity and textural depth. On the nose, it is highly expressive, opening with quintessential notes of freshly cut hay, fennel, and anise, layered with an inviting bouquet of tropical fruits like pineapple, mango, and citrus zest. The palate is fresh, lively, and medium-bodied, boasting a velvety, creamy mouthfeel that contrasts beautifully with a crisp, clean acidity. The finish is long, silky, and elegantly defined, with a refreshing, classic Verdejo herbal edge. 13% ABV

Glera

this traditional semi-sparkling frizzante is bottled at a lower pressure to offer a softer, more delicate bubble structure. It represents an easy-drinking, fruit-forward sparkler designed to capture the simple elegance of everyday Italian gatherings.

11% ABV

The global benchmark and definitive expression of traditional Single Pot Irish Whiskey

On the palate, it delivers a uniquely heavy, velvety-smooth, and oily mouthfeel—a hallmark of triple-distilling unmalted barley in classic copper pot stills. The flavor profile is exceptionally well-balanced, layering sweet vanilla extract, marzipan, and dark dried berries against an assertive, satisfying kick of warm baking spices and cracked black pepper. It glides effortlessly into a remarkably long, sophisticated, and creamy finish highlighted by lingering elements of sweet sherry, spice, and seasoned oak wood

40% ABV

A traditional white blend of Arinto, Loureiro, and Trajadura grapes

Crisp, dry, and exceptionally lively. Vibrant pear and citrus flavors are driven by a zesty, mouth-watering acidity and a distinct touch of coastal salinity.

11.5% ABV

Pale straw in colour with vibrant aromas of white peach, citrus blossom and ripe nectarine, complemented by hints of sea spray and fresh herbs. Crisp and refreshing on the palate, with juicy stone fruit, zesty lime and subtle minerality leading to a long, bright finish.

12.5% ABV

Torre Oria Crianza is a red wine from the Utiel-Requena DO that reflects the Mediterranean essence of its origin. Crafted from a careful selection of Bobal, Tempranillo and Cabernet Sauvignon grapes, it combines varietal authenticity with a contemporary style. Its six months of ageing in oak barrels give it complexity and structure without masking the fruity character that defines the red wines of the region. The result is a balanced, expressive and genuine wine.

13% ABV

The "Royal" Pinot Noir serves as a benchmark for the von Winning philosophy: capturing the purity of the Pfalz terroir through a modern, minimal-intervention lens.

 Energetic and polished. On the palate, the wine demonstrates the "tension" von Winning is famous for; the fruit is perfectly ripe without being heavy, supported by a backbone of fine-grained tannins and vibrant, racy acidity. You will find a savory depth here—hints of pine nuts, subtle spice, and an earthy complexity that keeps the wine incredibly balanced and refreshing from start to finish. 13% ABV

3 Wooly Sheep Sauvignon Blanc is bright and refreshing, with vibrant aromas of lime, grapefruit, and elderflower. The palate is crisp and lively, offering flavours of lemon zest, stone fruit, and subtle floral notes, finishing clean, dry, and beautifully balanced

100% Riesling

The Ultimate "Smashable" Certified Organic Dry Riesling
Crafted by this historic estate in Rheinhessen, Weg & Wiese ("Path & Meadow") is a wonderfully energetic, low-intervention white wine built for sheer drinking pleasure. Fermented spontaneously with indigenous yeasts, it balances a lively, vibrant fruit character with a bone-dry, crisp finish.

12% ABV

Bright ruby red with aromas of black cherry, ripe plum, blueberry and violet, complemented by subtle hints of spice and walnut husk. The palate is fresh and medium-bodied, offering vibrant dark fruit flavours, fine-grained tannins and lively acidity that provide excellent balance and drinkability. The finish is persistent, with notes of sour cherry and plum lingering alongside a touch of savoury minerality. An elegant, unoaked Montepulciano that pairs beautifully with grilled meats, pasta with rich tomato sauces and aged cheeses.

13% ABV

Medium-bodied with a soft, velvety mouthfeel. Ripe apple and pear flavors are perfectly balanced by a bright, zesty acidity and a clean mineral drive

Château Lynch-Bages Pauillac 2014 is a refined Bordeaux with notes of blackcurrant, cedar, tobacco, and spice. Rich and well-structured, it delivers elegant tannins, fresh acidity, and a long, sophisticated finish.

14% ABV

The 2010 vintage in Bordeaux is legendary, and Château Lynch-Bages produced a definitive expression of the appellation in this year. Known for its power, density, and remarkable aging potential, the 2010 Lynch-Bages is a towering achievement. It captures the rugged, muscular elegance that has made this estate a favorite among Bordeaux collectors for decades.

 Impeccably structured and full-bodied. The wine is incredibly concentrated, showcasing a dense core of black fruit balanced by firm, polished tannins and a vibrant, cooling acidity. It is a powerful wine that manages to feel graceful and precise despite its intensity. The finish is exceptionally long and structured, leaving a lingering impression of dark chocolate, spice, and mineral depth.

13% ABV

 Merlot & Cabernet Franc

Seductive aromas of ripe black cherries, plums, and delicate violets open with great intensity. The palate is velvety smooth and medium-bodied, layering rich dark fruit and cassis with fine-grained tannins, subtle graphite, and a refreshing, saline-mineral finish.

Domaine de la Solitude is one of the oldest estates in Châteauneuf-du-Pape, with a history dating back to the 17th century. Their white wine is a rare and prestigious expression of this famed appellation. Produced in limited quantities, this 2023 vintage is crafted from a selection of the estate's finest white varietals

A blend of Grenache Blanc, Clairette and Rousanne. The wine is exceptionally balanced. It strikes a perfect harmony between a rich, creamy, full-bodied texture and a refreshing, vibrant acidity. Flavors of stone fruits and melon are supported by a lovely structure that gives the wine a long, elegant, and persistent finish.

14.5% ABV

55% Merlot, 35% Cabernet Sauvignon, and 10% Petit Verdot

Fleshy, medium-to-full bodied, and incredibly refined. Concentrated flavors of dark orchard fruits seamlessly layer over a backbone of firm, velvety tannins and fresh, balancing acidity. Aged for 12 to 14 months in oak barrels, it offers a beautifully balanced profile that perfectly balances approachable fruitiness with sophisticated aging potential

A classic Left Bank Bordeaux with aromas of blackcurrant, ripe plum and cedar, complemented by hints of tobacco, graphite and sweet spice. The palate is full-bodied and structured, offering firm yet polished tannins, layers of dark berry fruit and subtle oak, finishing long with freshness and elegance. An excellent match for roast lamb, beef and mature cheeses.

14.5% ABV

Clase Azul Plata Tequila delivers a vibrant expression of pure blue agave with aromas of fresh herbs, citrus peel and green apple. The palate is smooth and crisp, revealing cooked agave, lemon zest and subtle herbal notes, finishing with a clean, refreshing citrus lift. Ideal for sipping neat or elevating premium cocktails.

An elegant Loire Valley red made from Cabernet Franc, displaying aromas of ripe red berries, blackcurrant and violet with subtle notes of spice and graphite. The palate is fresh and medium-bodied, with silky tannins, vibrant acidity and a refined mineral character, leading to a long, balanced finish. An excellent pairing with roast poultry, pork, charcuterie and grilled vegetables.

13.5% ABV

100% Sauvignon Blanc

 Crisp, light-bodied, and vibrant. Mouth-watering, lively acidity drives forward intense flavors of green lemon and citrus pith before showing a splash of juicy tropical fruits

12% ABV

Fresh and expressive, with aromas of ripe white peach, pear, citrus zest and subtle dried flowers over a mineral backdrop. The palate is vibrant yet textured, balancing crisp acidity with creamy lees richness and a long, elegant finish.

100% Pinot Noir from Sonoma Coast Pinot Noir 

Expressive aromas of ripe red cherry, dried rose petals, and a hint of tangerine peel greet the nose. The palate is silky and medium-bodied, delivering concentrated flavors of raspberry and black fruits seamlessly layered with warm baking spices, clove, and a touch of earthiness.

14% ABV

Lenos Primitivo is a rich, full-bodied red wine bursting with aromas of ripe blackberries, plums and sweet spices. The palate is smooth and generous, with velvety tannins, notes of dark cherry, cocoa and a hint of vanilla, leading to a long, warming finish. An excellent partner for grilled meats, hearty pasta dishes and mature cheeses.

Lote 3 Rebentos Alvarinho/Loureiro & Trajadura 2025 is a fresh and vibrant white wine with aromas of citrus, green apple, and white blossom, complemented by subtle tropical fruit notes. Crisp acidity and a light mineral character lead to a refreshing, well-balanced finish, making it an excellent pairing for seafood, salads, and light poultry dishes.

11.5% ABV

100% Cabernet Sauvignon

An elegant and powerfully structured Argentine red that showcases excellent varietal purity. Luigi Bosca "De Sangre" Cabernet Sauvignon opens with intense aromas of ripe blackcurrant, juicy blackberry, and signature crushed black pepper notes. Balanced beautifully by complex layers of dark cocoa, roasted coffee beans, and subtle smoky cedar from 12 months of barrel aging. On the palate, this full-bodied wine is compact, tense, and robust, showing fine, ripe tannins and a refreshing acidity that carries into a long, persistent, and highly elegant finish.

14.5% ABV

100% Malbec

An exceptional, full-bodied Argentine red crafted from select high-altitude plots in Luján de Cuyo. Shimmering with a bright violet-red hue, Luigi Bosca "De Sangre" Malbec opens with intense aromas of ripe cherry and plum, seamlessly layered with subtle spice and elegant toasted mocha from 12 months of barrel aging. On the palate, it is remarkably round and voluptuous, delivering a powerful core of dark fruit, balanced acidity, and firm, structured tannins that lead into a lingering, complex finish.

14% ABV

Château Les Grands Sillons captures this quintessential Pomerol character, delivering a sophisticated drinking experience that highlights the elegance and charm of the terroir.

 Impeccably smooth. The palate is defined by a plush, velvety texture—the hallmark of high-quality Pomerol. Rich fruit flavors of dark cherry and damson plum are supported by fine-grained, polished tannins and a seamless, integrated structure. 14% ABV

100% Blue Weber Agave.

An ultra-luxury Mexican spirit famous for its incredibly smooth flavor and its iconic, hand-painted ceramic decanter. Known as the "Edición Indígena-Mazahua" (Mazahua Edition), the striking bottle design acts as a tribute to the indigenous Mazahua culture.

Viscous and full-bodied with a silky mouthfeel. It tastes of toffee, nutmeg, orange marmalade, and roasted hazelnut.

40% ABV

Domaine Michel Lafarge is highly regarded for its traditional, non-interventionist winemaking. Their Bourgogne Pinot Noir 2022 is typically characterized by a pure and elegant profile, showcasing bright red cherry and raspberry notes, silky tannins, and a subtle, refreshing mineral finish typical of their Volnay-based estate.

13% ABV

100% Chardonnay

A beautifully defined bouquet of orchard fruits, crushed stones, and sweet white blossoms opens with a delicate hint of hazelnut. The palate is fleshy and generous, interweaving ripe pear and orange rind with an energetic, white-pepper-spiced finish that keeps it incredibly fresh and alive

13% ABV

This 2023 Côte de Brouilly asserts itself with a beautiful youthful energy, carried by a lively and chiseled structure. The palate reveals aromas of crunchy black cherry and sweet pepper, evolving toward a subtle touch of noble undergrowth. Its silky texture and fruit purity promise an elegant, refined style of Brouilly.

13% ABV

100% Pinot Noir

The authentic, classic style of this fourth-generation estate based near the southern hills of the Côte d'Or.

A beautifully expressive nose leads with brooding aromas of black cherries, wild berries, and a hint of warm kitchen spice. On the palate, it is sleek yet satisfyingly textured, layering ripe red fruits and plums with refined, integrated tannins and a long, savory-mineral finish.

13.5% ABV

This classic Californian Zinfandel is a quintessential expression of the Lodi region, known for its sun-drenched vineyards and approachable, fruit-forward style. On the nose, it is rich and inviting, leading with bold aromas of ripe blackberry, dark cherry, and luscious plum, layered with subtle notes of baking spice, vanilla, and a touch of cracked black pepper. The palate is velvety and full-bodied, with soft, ripe tannins and a concentrated fruit profile that lingers beautifully on the finish. 14% ABV

50% Grenache, 30% Syrah (Shiraz), 20% Cabernet Sauvignon

Christophe Barraud (Estate owned by iconic film director Ridley Scott since 1992)

A seamlessly woven, highly artistic Provençal blend that balances the rich depth of a cinematic heritage with pure, environmentally conscious viticulture. Because it is crafted completely without added sulphites, the fruit character remains incredibly bright, crunchy, and transparent.

13.5% ABV

100% Syrah

Named after the gravelly soils of the region and the historic gravel warehouse that now serves as the winery, "Les Graviers" is a beautifully pure and expressive Northern Rhône Syrah. Crafted with partial whole-cluster fermentation and aged in neutral oak barrels, it delivers an authentic, terroir-driven profile without heavy oak influence. The nose opens with a fragrant mix of wild blackberries, fresh blueberries, and crushed violets. On the palate, it is medium-bodied and crunchy, blending savory black olive tapenade, cracked black pepper, and dried herbs against a backdrop of soft, fine-grained tannins and bright, food-friendly acidity.

13.5% ABV

 100% Tempranillo

It pours a clear, vibrant ruby red with youthful violet undertones. The nose pops with an energetic, fragrant explosion of fresh red forest fruits, ripe black cherries, plums, raspberries, and wild blueberries. On the palate, it is medium-bodied, round, and exceptionally smooth. Layers of soft, juicy dark fruits wrap seamlessly around refined, velvety tannins and a delicate hint of undergrowth and licorice, leading into an easy-going, delicately fresh finish

13% ABV

56% Cabernet Sauvignon, 40% Merlot, 4% Cabernet Franc

Crafted by the historic, highly revered Barton family, La Réserve is the exceptional second wine of the iconic 1855 Grand Cru Classé Château Léoville Barton. Vinified with the exact same meticulous care as the Grand Vin and aged for up to 18 months in fine French oak barrels, this 2018 vintage captures all the opulent warmth and structure of a legendary growing season

It pours a deep, intense garnet-purple in the glass. The sophisticated nose opens with a dense bouquet of crushed blackcurrants, wild blackberries, and dark plums, seamlessly layered with elegant notes of cedarwood, cigar box, graphite, and wild violets. On the palate, it is medium-to-full-bodied, rich, and remarkably complete. A generous core of ripe black forest fruits is supported by a spine of firm, perfectly polished tannins and an uplifting fruit freshness, resolving into a long, savoury finish marked by a classic Saint-Julien mineral drive

14% ABV

One of the oldest vineyards in the D.O. Rías Baixas, it maintains the traditional vine training system. Its orientation and microclimate achieve early ripening with very fruity and balanced juice. Aged for six months on its lees. 

Zingy, fresh palate with lots of cool climate fruit with a tropical backdrop and saline finish.

Great with seafood. 12.5% ABV

A beautifully perfumed Pinot Noir with aromas of fresh strawberry, raspberry and red cherry, complemented by subtle floral and earthy notes. The palate is silky and elegant, with fine tannins, vibrant acidity and a delicate mineral character, finishing long, fresh and refined. A versatile partner for roast poultry, duck, mushroom dishes and soft cheeses.

Róisín Curley MW is an Irish-born Master of Wine and one of Burgundy's most acclaimed micro-négociant producers. Based in Burgundy since 2015, she sources tiny parcels of organically farmed Pinot Noir from exceptional vineyard sites and employs a minimal-intervention approach to showcase purity and terroir. Her handcrafted wines are produced in extremely limited quantities and have earned a cult following for their finesse, precision and Burgundian authenticity. The 2023 Bourgogne Rouge exemplifies her elegant style, combining vibrant fruit with exceptional balance and drinkability. 12% ABV

100% Gamay

A remarkably elegant, lithe expression of old-vine organic Gamay sourced from the renowned granitic soils of the Les Moriers vineyard. Crafted using minimal intervention and traditional whole-bunch fermentation, it opens with a beautiful floral lift of dried lavender, violets, and hibiscus. The palate reveals a deceptive depth of ripe red cherries and wild strawberries, perfectly balanced by a fine, stony minerality and structural tension

13% ABV

100% Chardonnay

It pours a brilliant pale gold with light greenish reflections. The nose is wonderfully expressive, opening with fresh white flowers, crisp green apples, and lemon curd, elegantly framed by sublte notes of integrated butter cream and soft toasted hazelnuts. On the palate, the wine is tight, focused, and beautifully precise. A clean, driving vein of high citrus-driven acidity punches through a slightly rounded, waxy texture of pear and stone fruit, carrying into a long, mouth-watering finish defined by a classic limestone grip

13.5% ABV

100% Syrah

An incredibly elegant, precise, and light-handed expression of Northern Rhône Syrah grown on the dramatic granite soils of the prized La Dardouille vineyard site. Hand-harvested and aged for 18 months in fine French oak barrels and demi-muids, this 2021 vintage beautifully prioritises terroir clarity over heavy oak power.

It pours a bright purple with a luminous core. The nose opens with a fragrant, youthful bouquet of dark plums, black cherries, and wild cranberries, underscored by crushed violets, dried lavender, and a prominent crack of peppery spice. On the palate, the wine is dry, medium-bodied, and beautifully energetic. Crisp, crunchy dark forest fruits are perfectly framed by fine, chalky tannins and a lively vein of acidity, resolving into a long, mineral-driven finish highlighted by a classic touch of black olive tapenade.

14% ABV

100% Riesling

An aristocratic, powerful, and deeply structured Grand Cru Riesling that perfectly mirrors the marly-limestone soils of the historic Eichberg vineyard. Fermented slowly to lock in aromatic precision and aged on fine lees for textural weight, the nose opens with complex, intense layers of lime zest, white blossoms, dried apricots, and a smoky hint of gunflint. The palate is dry, precise, and beautifully concentrated, balancing rich tree-fruit flavours of yellow pear and peach against a driving vein of racy Alsatian acidity and a distinct, lingering mineral finish.

13% ABV

This elegant Alsace Pinot Noir captures the distinct personality of the region, offering a bright and expressive nose of wild strawberries, red currants, and a subtle touch of forest floor. On the palate, it is medium-bodied with silky tannins and a refreshing acidity that frames the vibrant red fruit flavors beautifully. It finishes with a clean, mineral-driven lift that is a hallmark of Zinck’s precision winemaking.

13% ABV

100% Zinfandel

An approachable, crowd-pleasing expression of classic California Zinfandel. Deep garnet in the glass, it bursts with rich, sun-dried red cherries, ripe plums, and dark fruit aromas. The palate is full-bodied and satisfyingly plush, wrapping layers of juicy blackberry jam around warm baking spices, subtle dried herbs, and a cracked black pepper finish. Balanced, soft tannins and a hint of fruity sweetness make this an immensely smooth, easy-drinking red

14.3% ABV

100% Tinta del País (Tempranillo)

Crafted by the legendary winemaking team behind Rioja's Bodegas Roda"Corimbo I" is a masterclass in modern, elegant Ribera del Duero power. Sourced from highly select, low-yielding old plots, the 2016 vintage underwent spontaneous fermentation in French oak vats followed by 16 months of aging in premium barriques (80% French, 20% American oak)

It pours an intense, brilliant cherry red with a dark crimson core. The deeply complex nose reveals layered aromas of sun-ripened black cherries, wild blackberries, and plums, intricately woven with mineral undertones, dark chocolate, fresh mint, and sweet baking spices. On the palate, it is full-bodied, voluminous, and remarkably refined. Plump dark forest fruit profiles are structured beautifully by an energetic, crisp vein of acidity and perfectly polished, fine-grained velvety tannins. It finishes exceptionally long and savory, accented by notes of cedarwood, crushed limestone, and lingering spices

50% Sémillon, 40% Sauvignon Blanc, and 10% Muscadelle.

An exceptionally vibrant, certified-organic white wine from Domaine Albert de Conti (formerly of Château Tour des Gendres) in Southwest France. Combining traditional regional craftsmanship with a brilliant freshness, this classic blend balances a rich, creamy palate with beautifully mouthwatering acidity

The nose reveals an aromatic complexity packed with citrus peel, white peach, apricot, and subtle notes of acacia blossoms and fresh honey. On the palate, a brief 48-hour skin maceration of the Sémillon adds a smooth, rounded texture and fine depth, finishing clean and mineral-forward with hints of wet stones and lemon zest. This dry white pairs spectacularly with lemon sole, fresh seafood platters, or regional goat cheeses

13% ABV

Garnacha (Grenache) & Cabernet Sauvignon Blend

Crafted by the innovative brothers Toni and Miquel Coca i Fitó, "Diga" is an incredibly expressive, characterful red that beautifully showcases Montsant's unique clay and limestone terroirs. Meaning "Tell me" in Spanish, this conversation-starting wine entirely skips heavy oak aging to let its vibrant Mediterranean fruit and mineral heritage take center stage.

It pours an intense ruby red with youthful purple glints. The nose opens with a fragrant, lively bouquet of ripe black cherries, wild blackberries, and dark plums, seamlessly intertwined with notes of fresh Mediterranean herbs, lavender, and a subtle crack of black pepper. On the palate, it is medium-to-full-bodied, remarkably fleshy, and juicy. A plush core of dark forest fruits runs over soft, well-integrated tannins, balanced by a refreshing vein of crisp acidity and an elegant, stony mineral finish

14.5% ABV

Grenache, Syrah, Carignan

Crafted by the acclaimed Boisson family from old vines rooted in clay-limestone soils, this 2022 red is an incredibly reliable, authentic expression of the Southern Rhône. It opens with an attractive bouquet of ripe black raspberries, dark cherries, and red plums, complexed by subtle notes of cracked black pepper, dried lavender, and a classic hint of earthy garrigue. On the palate, it is medium-to-full-bodied and beautifully rounded. The generous, plush core of dark berry fruit is neatly structured by soft, well-integrated tannins and a lively fruit acidity, leading into a smooth, satisfyingly spicy finish

14% ABV

100% Chenin Blanc

On the palate, it delivers a striking harmony between rich residual sweetness and a piercing, vibrant vein of laser-sharp acidity. Deceptive power gives way to a luxurious texture, revealing underlying stone fruit and warm ginger spices, before resolving into an exceptionally long, clean finish marked by salty, chalky minerality and a touch of botrytis complexity.

13.5% ABV

 100% Aligoté Doré

 Fermented using native yeasts and aged for 15 to 18 months in neutral French oak barrels, it yields a deep, bright golden profile.

The nose opens with an elegant, entrancing bouquet of fresh honeysuckle, ripe quince, crunchy green apples, and a bright zesty splash of Japanese yuzu. On the palate, it delivers a dense, gastronomic structure that sets it apart from typical commercial Aligoté. Vibrant citrus fruit flavors and orchard fruits are woven seamlessly into a round, slightly waxy texture with subtle hints of wild honey and white tea, all balanced perfectly by an electric, racy acidity and a long, salt-tinged mineral finish

13% ABV