A benchmark white Hermitage made from 100% Marsanne grown on the famed slopes of Hermitage in the Northern Rhône. The 2021 vintage is regarded as a fresher, more classically styled year for white Rhône wines, emphasizing balance and minerality over sheer richness.

Medium- to full-bodied with impressive concentration but notable freshness. Flavors of ripe peach, apricot, Mirabelle plum, quince, honeyed stone fruit, and citrus are framed by saline minerality and the classic Marsanne almond note. The texture is rounded and slightly waxy, yet the 2021 acidity keeps the wine energetic and precise.

A historic cuvée produced since the 17th century, the Tradition Rouge is the quintessence of Domaine de la Solitude’s diverse terroir. Drawn from a mosaic of vineyard soils—ranging from sandy safres to the iconic galets roulés (rounded pebbles)—this wine represents a masterclass in balance and traditional winemaking. Hand-harvested and vinified using gentle extraction in concrete tanks, this 2023 vintage showcases the purity and structural finesse characteristic of the estate.

The wine is fresh, balanced, and remarkably poised. It delivers a full-bodied richness featuring deep notes of cocoa, dark cherry, and plum. 15% ABV

Domaine de la Solitude is one of the oldest estates in Châteauneuf-du-Pape, with a history dating back to the 17th century. Their white wine is a rare and prestigious expression of this famed appellation. Produced in limited quantities, this 2023 vintage is crafted from a selection of the estate's finest white varietals

A blend of Grenache Blanc, Clairette and Rousanne. The wine is exceptionally balanced. It strikes a perfect harmony between a rich, creamy, full-bodied texture and a refreshing, vibrant acidity. Flavors of stone fruits and melon are supported by a lovely structure that gives the wine a long, elegant, and persistent finish.

14.5% ABV

The grapes used to make this wine are grown in the stony, limestone and clay terroirs typical of the southern Rhône Valley. It is a blend of three emblematic varietals: Grenache noir, Syrah, and Mourvèdre. The destemmed grapes are vinified in concrete vats and then aged in concrete and stainless-steel vats for a year. The wine is a beautiful ruby-red colour with an intense nose of red berries and spices. It is supple and generous on the palate with a very fine and elegant tannic structure.

An absolute favourite in Deveneys!

Grenache, Syrah, Carignan

Crafted by the acclaimed Boisson family from old vines rooted in clay-limestone soils, this 2022 red is an incredibly reliable, authentic expression of the Southern Rhône. It opens with an attractive bouquet of ripe black raspberries, dark cherries, and red plums, complexed by subtle notes of cracked black pepper, dried lavender, and a classic hint of earthy garrigue. On the palate, it is medium-to-full-bodied and beautifully rounded. The generous, plush core of dark berry fruit is neatly structured by soft, well-integrated tannins and a lively fruit acidity, leading into a smooth, satisfyingly spicy finish

14% ABV

40% Bourboulenc, 40% Roussane, 20% Viognier

A Cotes du Rhone Blanc with lots of freshness. The nose is a subtle blend of white-fleshed fruit and acacia blossom. On the palate, it is smooth with a touch of mineral. Best enjoyed young as an aperitif or with cream based dishes

13.5% ABV.

Domaine Mazurd's "Carte Blanche" Côtes du Rhône is a rich and intense red wine,  a blend of Grenache and Syrah, with aromas of ripe red and dark fruits like plum and cassis, accompanied by notes of oak, smoke, and spice.

A real all rounder and only 13.5% ABV

A beautifully expressive Gigondas, offering ripe red and black fruits alongside fragrant notes of wild herbs, pepper and subtle spice. Full-bodied yet balanced, with supple tannins and a smooth, rounded texture. The palate is generous and savoury, with layers of blackberry, plum and dark cherry leading to a long, warming finish. A classic Rhône red with plenty of depth and character.

Rich and expressive, with aromas of honeysuckle, ripe pear and yellow apple layered with hints of jasmine, cedar and subtle spice. The palate is full-bodied and textured, showing concentrated orchard fruit, a gentle phenolic grip and a long, complex finish.

100% Marsanne

15% ABV

Elegant and perfumed, with aromas of blackberry, black cherry and violet layered with hints of pepper, olive and subtle spice. The palate is silky yet structured, showing ripe dark fruit, fine tannins and a savoury, mineral finish with impressive length.

13.5% ABV

Matt Walls 94/100

More weight and concentration than some Hermitage this year, as well as more alcohol, concentration and a larger frame that will help it age. Fairly long finish, the oak does lend a slightly drying touch, yet this is very fine, floral, expressive and energetic. From lieux-dits Les Greffieux and Les Bessards.

Drink 2027 - 2036

Made by Paul Jaboulet this is classic Rhône blend offering ripe blackberry, plum and soft spice. Smooth and medium-bodied with supple tannins and a fresh, easy-drinking finish—perfect for everyday enjoyment.

Syrah, Grenache & Mourvedre. Organic.

14% ABV

Grenache Blanc, Viognier, Marsanne & Clairette

Bright and expressive, with aromas of citrus, apricot and white flowers. The palate is rounded and juicy, showing peach and fresh orchard fruit, lifted by vibrant acidity and a clean, refreshing finish.

13% ABV

Traditional GSC Blend—typically 60% Grenache, 30% Syrah, and 10% Cinsault

A bright, high-definition nose leaps forward with aromas of fresh wild strawberries, forest fruits, and redcurrants laced with white pepper and Mediterranean brushwood. The palate is light-to-medium bodied, wonderfully fluid, and supple, interweaving pure red berry flavors with an athletic mineral backbone, a peppery core, and a clean, snappy finish

13.5%-14%ABV

Pale salmon in color this rosé offers a bouquet of summer berries, peach and a little tangerine. It is mouth-wateringly juicy, has a medium-bodied creaminess and is packed with vibrant fruit flavors.
Ideal as a summer aperitif but well enough structured to stand up to seasonal foods such as salad Niçoise, a watermelon, basil and burrata salad, dressed crab and prosciutto.

13% ABV

 A classic Southern Rhône blend dominated by 65%–85% Grenache, alongside Syrah and ancient field-blend varieties like Terret Noir, Clairette, and Bourboulenc

A  lively, highly expressive nose opens with enticing aromas of wild strawberries, black cherries, and plums layered with hints of black olives and dried Mediterranean herbs. On the palate, it is medium-bodied, supple, and beautifully light on its feet—delivering juicy raspberry and cracked pepper flavors framed by ultra-fine tannins and a crisp, mineral-tinged finish.

13.5%-14% ABV

This vibrant Côtes du Rhône opens with an inviting nose of ripe red berries, black cherries, and a touch of garrigue—the classic wild herbal scent of the Southern Rhône. On the palate, it strikes a perfect balance between fruit-forward juiciness and a structured, peppery finish. Medium-bodied and approachable, it features soft tannins and a refreshing acidity that makes it an incredibly versatile food wine.

A blend of Clairette 60%, Roussanne 20%, Grenache Blanc 

This wine is a tribute to the wineries ancestor Paul Martin, who was one of the first French winemakers to sell his wine in bottles in the 18th century under the name "Vin de la Solitude".

The Vin de la Solitude Blanc has a Complex nose of candied fruits, gingerbread and brioche.
The mouth is smooth with peach notes. Mineral final.

Rooted in the viticultural history of Châteauneuf-du-Pape, the Vin de la Solitude Rouge 2023 from Domaine de la Solitude embodies the generosity and elegance of this great terroir in the southern Rhône Valley.

A traditional blend of Grenache, Syrah, Mourvèdre and Counoise.
On the palate, the fruit is full and velvety, supported by fine tannins and good freshness. Ripe dark berry fruit, spice & cocoa.

A really special red!