A fruit-forward style showing ripe peach, pineapple, and citrus, with hints of vanilla and soft creaminess. Smooth and approachable.

13.5% ABV

A fresh, fruit-driven Chardonnay with peach, citrus, and melon, balanced by crisp acidity and a subtle creamy texture.

13% ABV 

100% Chardonnay

Crafted by the renowned Bertrand Ambroise estate in Prémeaux-Prissey, this organic white Burgundy offers sensational class and concentration from higher-altitude hillsides. Vinified with natural yeasts and traditionally aged on fine lees in French oak barrels (with a small percentage of new oak), it achieves a beautiful balance between mineral tension and texture.

It opens with an expressive, clean nose featuring aromas of golden apples, ripe lemon curd, and white peach, overlaid by sublte notes of toasted hazelnuts and a hint of vanilla bean. On the palate, it is medium-bodied, fleshy, and precise. A bright wave of citrus-driven acidity cuts cleanly through the wine's naturally rounded, waxy texture, driving forward into a long, mouth-watering finish defined by a classic limestone minerality

13% ABV

55% Chardonnay, 30% Pinot Noir & 15% Pinot Meunier. 3years lees ageing. 

An absolute favourite Champagne in Deveneys and it regularly features as our house Champagne!

Full bodied, creamy mouthfeel with an apricot and stonefruit palate.

Domaine Chêneteaux is a family-run estate in southern Burgundy, recognised for crafting expressive Chardonnay that reflects the region's limestone-rich terroirs. The vineyards are farmed with a strong focus on sustainability and low-intervention viticulture, allowing the fruit to achieve optimum ripeness while preserving freshness and purity.

Bourgogne Chardonnay Chêneteaux 2024 is a fresh and elegant white Burgundy with aromas of ripe pear, green apple and citrus blossom, complemented by subtle hints of white peach and toasted almond. The palate is beautifully balanced, combining crisp acidity with a rounded texture and a delicate mineral character, leading to a clean, refreshing finish. An excellent pairing for seafood, grilled fish, roast chicken and soft cheese

13% ABV

Louis Moreau Bourgogne Chardonnay offers fresh aromas of ripe apple, citrus and white peach, complemented by subtle floral notes. The palate is rounded yet lively, with balanced acidity, hints of creamy texture and a touch of mineral freshness leading to a clean, elegant finish. An excellent pairing for roast chicken, seafood and creamy pasta dishes.

Rich and creamy, with aromas of ripe apple, tropical fruit and vanilla. The palate is smooth and well-balanced, showing flavours of baked pear, citrus and toasted oak, supported by refreshing acidity and a long, buttery finish.

13.5% ABV

 75% Chardonnay, 15% Pinot Nero (Pinot Noir), 10% Pinot Bianco

The undisputed, world-famous golden standard for premium Italian sparkling wine. Crafted using the traditional Metodo Classico (identical to Champagne), this iconic wine features an ultra-fine, persistent stream of elegant bubbles. The nose opens with an aristocratic bouquet of crisp golden apples, lemon curd, and white peach, seamlessly layered with rich undertones of fresh-baked brioche, toasted hazelnuts, and wild honey. On the palate, it is bone-dry, vibrant, and incredibly pure. A driving vein of lime-driven acidity cuts flawlessly through a creamy, full-bodied texture, carrying into a long, mouth-watering finish highlighted by a classic chalky mineral grip.

12.5% ABV

Macabeo & Chardonnay

Crafted by Bodegas San Valero in the stony, sun-drenched vineyards of the Cariñena DO in Aragon, Spain, Castillo Ducay Blanco is an easy-drinking, aromatic everyday favorite. By combining the zesty, floral brightness of local Macabeo with the smooth, tropical structure of Chardonnay, this unoaked white wine delivers pure fruit expression and instant refreshment.

13.3%

100% Chardonnay

Sourced from select rows in Block 1 of the high-altitude Adrianna Vineyard in Gualtallary (resting at nearly 5,000 feet), White Bones owes its legendary status to fractured, limestone-rich topsoil layered with fossilised animal bones. This ultra-premium, wild-yeast fermented white wine yields an otherworldly, exotic style that beautifully marries chiseled structure with explosive aromatic perfume.

13% ABV

The palate is clean and focused, showcasing a bright acidity that lifts the mid-palate notes of white pear and citrus. It possesses a lovely, silky texture indicative of minimal intervention, leading into a refreshing, saline-driven finish.

Delicious 12.5% ABV 

Louis Moreau Chablis is a fresh, elegant expression of Chardonnay, showing aromas of lemon zest, green apple and white flowers with classic flinty minerality. The palate is crisp and vibrant, balanced by subtle orchard fruit and a saline, chalky finish that lingers with refreshing acidity. A superb match for oysters, seafood, grilled fish and goat's cheese.

A refined and complex Champagne with citrus zest, white peach, and toasted brioche, layered with hints of spice, almond, and floral notes. The palate is silky yet powerful, with fine bubbles and a long, mineral-driven finish.

50% Pinot Noir & 50% Chardonnay

100% Chardonnay

An elegant and finely balanced white Burgundy with aromas of citrus, white peach and delicate floral notes. The palate is layered and gently creamy, showing ripe orchard fruit, subtle oak spice and a distinctive mineral edge, with fresh acidity carrying through to a long, poised finish.

13.5% ABV

Bright pale gold with fine, persistent bubbles. Delicate aromas of green apple, citrus and white flowers are complemented by subtle brioche notes. Crisp and elegant on the palate, with refreshing acidity, lively orchard fruit and a clean, mineral finish.

Chenin Blanc & Chardonnay Blend 

13% ABV

Domaine Matrot is a family-owned estate in Meursault with a winemaking heritage dating back to the early 20th century.

A classic Meursault with expressive aromas of ripe orchard fruit, citrus zest and white flowers, layered with notes of toasted hazelnut, butter and subtle vanilla from well-integrated oak. The palate is rich yet beautifully balanced, combining creamy texture with vibrant acidity and a distinctive mineral freshness, culminating in a long, elegant finish. An exceptional pairing for lobster, roast poultry, turbot and creamy mushroom dishes.

13.5% ABV

Domaine Matrot is a renowned family-owned estate in Meursault with a winemaking heritage spanning more than a century.

Domaine Matrot Meursault-Blagny 1er Cru 2018 is a refined Chardonnay with aromas of ripe pear, white peach and citrus, layered with notes of toasted hazelnut, brioche and flinty minerality. The palate is rich and concentrated yet beautifully balanced by vibrant acidity and a distinctive chalky freshness, leading to a long, elegant and complex finish. A superb match for lobster, turbot, roast poultry and creamy mushroom dishes.

13% ABV

100% Chardonnay

A beautifully defined bouquet of orchard fruits, crushed stones, and sweet white blossoms opens with a delicate hint of hazelnut. The palate is fleshy and generous, interweaving ripe pear and orange rind with an energetic, white-pepper-spiced finish that keeps it incredibly fresh and alive

13% ABV

100% Chardonnay

2017 vintage beautifully bridges Old and New World Chardonnay styles. Fermented in temperature-controlled stainless steel with extensive aging sur lie (on the yeast sediment) and balanced with a delicate framing of French oak, it trades over-extracted butteriness for elegant complexity.

The nose is bright and aromatic, opening with a focused bouquet of crisp green apples, ripe white orchard fruits, and citrusy grapefruit, accented by subtle undertones of vanilla bean, toasted almonds, and butterscotch. On the palate, it is medium-bodied, remarkably fresh, and broad. A rounded, slightly creamy texture rolls over the tongue, effortlessly focused by a lively vein of refreshing cool-climate acidity 

13.2% ABV

The Ironstone Chardonnay exhibits refreshing aromas of fresh green apples, citrus and tropical fruits. On the palate, light citrus layers with fresh peaches with soft vanilla and oak notes on the finish. Good acidity gives it a crisp balance with a creamy, medium-length finish.

13.5% ABV

100% Chardonnay

A classic Premier Cru white Burgundy with ripe peach and apricot aromas layered over subtle citrus and gentle oak spice. The palate is textured yet fresh, balancing round orchard fruit with a fine mineral edge and lively acidity, leading to a smooth, elegant finish.

13.5% ABV

A fresh and expressive Austrian Chardonnay with aromas of ripe peach, apricot and a touch of citrus. The palate is gently rounded with notes of stone fruit, subtle creaminess and a hint of honey, balanced by bright acidity and a fine mineral edge on the finish

13% ABV.

A fresh and elegant Burgundy Chardonnay with bright apple and pear aromas, subtle citrus notes and a delicate mineral edge. Crisp and balanced on the palate with a smooth, lightly rounded texture and a clean, refreshing finish

13% ABV

Domaine Charles Audoin is one of the leading estates of Marsannay in the Côte de Nuits, now run by fifth-generation winemaker Cyril Audoin

A beautifully textured Chardonnay with aromas of white peach, ripe pear and citrus blossom, complemented by hints of toasted almond, brioche and wet stone. The palate is rich yet vibrant, balancing creamy fruit with crisp acidity and a pronounced mineral character, leading to a long, saline finish. An excellent accompaniment to shellfish, grilled fish, roast chicken and creamy risottos.

13% ABV

100% Chardonnay

An incredibly bright, expressive, and value-driven California white crafted under Baron Ziegler's Pavette brand. By utilizing a majority stainless steel fermentation and capping the heavy malolactic conversion, the winemaking team steers clear of over-extracted, flabby California styles, opting instead for a profile focused on crisp, sun-ripened fruit clarity

Aged for 8 months in a strategic split of 70% inert stainless steel tanks to lock in fruit vibrancy, and 30% French oak barrels to build texture and complexity

It pours a brilliant, clear straw-yellow color in the glass. The highly inviting nose opens with an attractive bouquet of golden apples, ripe Bosc pears, and fresh pineapple fruit, layered with subtle secondary hints of lemon curd, vanilla bean, and a delicate touch of lightly toasted oak. On the palate, it is medium-bodied, remarkably clean, and velvety smooth. A silky, generous entry of orchard fruits and stone fruits runs seamlessly over the tongue, effortlessly balanced by a crisp vein of lively acidity that keeps the palate fresh and finishes with a snappy, refreshing citrus twist.

14.1% ABV

100% Chardonnay from North Canterbury, New Zealand.

A powerful and complex Chardonnay with aromas of nectarine, citrus and ripe stone fruit, layered with notes of toasted oak, buttered popcorn and flinty minerality. The palate is rich and creamy yet balanced by vibrant acidity, delivering depth, texture and a long, elegant finish.

14.5% ABV

100% Chardonnay

A bold, multi-dimensional Chardonnay that celebrates the diverse terroir of the Barossa Valley. This is a classic Australian white for those who love "big" flavours—balancing rich, creamy textures with a bright citrus backbone. It’s sophisticated, layered, and carries just the right amount of oak to feel luxurious without losing its freshness.

12.5% ABV

This iconic Sicilian Chardonnay is a masterclass in balance and complexity. It delivers a rich, opulent nose featuring notes of golden peach, ripe apricot, and a hint of exotic citrus zest, beautifully layered with delicate undertones of vanilla bean and toasted almond from careful barrel aging. On the palate, it is full-bodied and creamy, with a seamless texture that is lifted by a vibrant, fresh acidity. The finish is remarkably long, clean, and elegant, showcasing the unique Mediterranean terroir of Menfi.

13.5% ABV

A magnificent, full-bodied Prestige Cuvée crafted in honor of the house’s most famous devotee. True to the style Sir Winston Churchill favored, this exceptional vintage delivers remarkable robustness, maturity, and a powerful, structured backbone. While the exact composition is a closely guarded family secret, the blend is dominated by Grand Cru Pinot Noir for muscle and density, balanced by Grand Cru Chardonnay for elegance and mineral finesse.

12.5% ABV

100% Chardonnay

The definitive benchmark for the classic, rich California style. Crafted using sustainable estate fruit and partial malolactic fermentation, it yields an exceptionally creamy, rounded mouthfeel. The nose opens with intense, decadent aromas of ripe yellow peach, mango, and chamomile, elegantly framed by freshly baked pie crust and warm baking spices. The concentrated palate delivers plush flavors of sweet nectarine, apricot, and vanilla bean, balanced by a surprising vein of lively acidity that keeps the luscious, buttery finish feeling exceptionally clean and balanced.

13.5% ABV

100% Chardonnay

The "emblem of the Ruinart taste," defined by its purity, aromatic freshness, and incredibly fine, persistent bubbles.

12.5% ABV

100% Chardonnay

It pours a brilliant pale gold with light greenish reflections. The nose is wonderfully expressive, opening with fresh white flowers, crisp green apples, and lemon curd, elegantly framed by sublte notes of integrated butter cream and soft toasted hazelnuts. On the palate, the wine is tight, focused, and beautifully precise. A clean, driving vein of high citrus-driven acidity punches through a slightly rounded, waxy texture of pear and stone fruit, carrying into a long, mouth-watering finish defined by a classic limestone grip

13.5% ABV

85% Chardonnay, 15% Pinot Nero

Famously described by insiders as one of the wine world’s best-kept sparkling secrets, this premium bottle is crafted using the identical traditional method (Metodo Classico) as Champagne. Sourced from highly regulated, sand-and-silt marl slopes, it spends a minimum of 36 months aging on its lees in the cellar before disgorgement.

Tuffeau Blanc de Blancs is a crisp, refreshing sparkling wine with delicate aromas of green apple, citrus and white blossom. Fine bubbles and lively acidity are balanced by subtle brioche and mineral notes, leading to a clean, elegant finish. Ideal as an aperitif or paired with seafood, light appetisers and fresh salads.

12% ABV

Weingut von Winning, Pfalz Chardonnay.
A refined, oak-aged Chardonnay showing ripe citrus, pear, and subtle tropical fruit, layered with hints of vanilla and a delicate buttery note. The palate is fresh and textured, with lively acidity and a touch of mineral salinity, leading to a clean, elegant finish

12.5% ABV